Proceedings of the Virtual 2020 AOCS Annual Meeting &Amp; Expo 2020
DOI: 10.21748/am20.68
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Effects of Tripalmitin and Tristearin on Crystallization and Melting Behaviour of Coconut Oil

Hironori Hondoh1,
Busakorn Mahisanunt2,
Satoru Ueno3
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