2012
DOI: 10.1603/ec11359
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Effects of Temperature on Mortality of Larval Stable Fly (Diptera: Muscidae) Caused by Five Isolates of Bacillus thuringiensis

Abstract: We examined the effects of temperature on mortality of larval stable fly [Stomoxys calcitrans (L.)] caused by Bacillus thuringiensis tolworthi 4L3, B. t. darmastedensis 4M1, B. t. thompsoni 401, B. t. thuringiensis HD2, and B. t. kurstaki HD945. At moderate doses, mortality caused by all isolates ranged from 87 to 99% at 15 degrees C and declined to 29-63% as temperature increased to 30 degrees C. A similar pattern was seen when a higher dose was used, except that the reduction in mortality at warmer temperatu… Show more

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Cited by 14 publications
(12 citation statements)
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References 26 publications
(32 reference statements)
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“…Experiments were conducted using Þve B. thuringiensis isolates that had previously shown activity against stable ßy larvae (Lysyk et al 2010, Lysyk andSelinger 2012). Isolates Bacillus thuringiensis thuringiensis HD2 (serotype 1) and Bacillus thuringiensis kurstaki HD945 (serotype 3a3b3c) were originally obtained from the USDAÐARS Culture Collection (National Center for Agricultural Utilization Research, Peoria, IL).…”
Section: Methodsmentioning
confidence: 99%
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“…Experiments were conducted using Þve B. thuringiensis isolates that had previously shown activity against stable ßy larvae (Lysyk et al 2010, Lysyk andSelinger 2012). Isolates Bacillus thuringiensis thuringiensis HD2 (serotype 1) and Bacillus thuringiensis kurstaki HD945 (serotype 3a3b3c) were originally obtained from the USDAÐARS Culture Collection (National Center for Agricultural Utilization Research, Peoria, IL).…”
Section: Methodsmentioning
confidence: 99%
“…Isolates Bacillus thuringiensis tolworthi 4L3 (serotype 9), Bacillus thuringiensis darmstadiensis 4M1 (serotype 10a10b), and Bacillus thuringiensis thompsoni 4O1 (serotype 12) were originally obtained from the Bacillus Genetic Stock Center (The Ohio State University, Columbus, OH). All isolates were individually cultured as described previously (Lysyk et al 2010, Lysyk andSelinger 2012) in nutrient broth supplemented with MgSO 4 , CaCl 2 , MnCl 2 , and FeSO 4 . Protein content of the cultures was determined using the DC protein assay (Bio-Rad Laboratories, Hercules CA) with bovine serum albumen as the protein standard (Crespo et al 2008).…”
Section: Methodsmentioning
confidence: 99%
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“…Biological control agents have also been considered as an option, emphasizing the use of entomopathogenic fungi (MORAES et al, 2008;ALVES et al, 2012) and bacterial isolates, such as Bacillus thuringiensis (LYSYK & SELINGER, 2012). However, their use is not a short-term option.…”
Section: Challenges and Outlookmentioning
confidence: 99%
“…Due to their high efficacy, B. thuringiensis products (Bt products) have held a large market share out of all microbial biopesticides (31,32), which constitutes about 2% of the total market of insecticides (26,31). Numerous strains of B. thuringiensis have been reported to have activity on dipterans (33)(34)(35), including immature stable flies (36,37). Chromobacterium subtsugae is another example of a recent product brought to market for insect control (38)(39)(40).…”
mentioning
confidence: 99%