When rats are fed on dry, cellulose rich diet the choline acetyltransferase activity of the parotid gland increases, provided the auriculo-temporal nerve is intact. Dryness of the oral mucosa produced by atropinization is also followed by an increase in enzyme activity of the gland. It is suggested that the increased activity of the acetylcholinesynthesizing enzyme is due to enhanced traffic of secretory impulses in the parasympathetic nerves to the gland, reflexly elicited by the two kinds of treatment.When parasympathetic neurones of salivary glands are disconnected from the central nervous system a gradual decrease of the capacity to synthesize acetylcholine in the glands occurs, as judged by the activity of choline acetyltransferase [Nordenfelt, 1964;Ekstrom and Holmberg, 1972a]. If a liquid diet is given to rats the parotid gland atrophies [Hall and Schneyer, 1964;Wells and Peronace, 1967] and the choline acetyltransferase activity of the gland decreases [Ekstrom, 1973]; the diet appears to diminish the traffic of secretory impulses to the gland. It seems reasonable that a dry, cellulose rich diet would have the opposite effect, increasing the reflexly elicited stimulation of the gland; such a diet has, in fact, been found to cause a gain in weight of the salivary glands [Wells, 1967;Wells and Peronace, 1967]. Another way of increasing reflexly the flow of secretory impulses to the glands would be to produce dryness of the oral mucosa by giving an atropine-like drug.In the present experiments the effect of a dry diet or of prolonged atropinization on the choline acetyltransferase activity of salivary glands was studied. One series of animals was exposed to both measures.
METHODSAltogether eighty-six rats, 3-7 months old, of a Sprague-Dawley strain bred at this Institute were used. Litter mates served as controls. Food and water were given ad libitum. The experiments were performed as follows:1. Treatment with bulk diet. The control rats were given a pelleted standard diet for rats (Astra-Ewos), while litter mates received a pelleted bulk diet made from the standard diet but containing 20% cellulose instead of the usual 3%. This bulk diet was considered to be suitable, since it caused about the same body-weight changes as the standard diet. In preliminary experiments a diet of about 50% cellulose was tried, but this content of cellulose led to body-weight losses and reduction of the weights of the submaxillary glands. Moreover, some of the operated rats died during the experimental period when given food with such a high content of cellulose.Eighteen male rats were used for the study on the choline acetyltransferase activity 191