Effects of Single or Mixed Supplements of Plant Extract, Fermented Medicinal Plants and Lactobacillus on Growth Performance in Broilers

Kim, D.W.; Kim, S.H.; Yu, Deqiang; Kang, Guen-Ho; Kim, J.H.; Kang, Han-Suk; Jang, B.G.; Na, J.C.; Suh, Ok-Suk; Jang, Inseok; Lee, K.H.

doi:10.5536/kjps.2007.34.3.187

Cited by 20 publications

(9 citation statements)

References 10 publications

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“…Fermentation of feed or agricultural byproducts can enhance nutritional quality of the product and able to improve the performance of animals and reduce cost in broiler [8,20]. Fermentation of plant materials along with probiotic can improve performance in broilers and cattle [21,22] and no adverse impact on broiler performance [23]. The benefit of utilizing natural plants or their products along with fermentation is cost-effective, environmental friendly and performance enhancer [8,24].…”

Section: Introductionmentioning

confidence: 99%

“…The benefit of utilizing natural plants or their products along with fermentation is cost-effective, environmental friendly and performance enhancer [8,24]. Fermentation of plant materials (Punica granatum, Ginkgo biloba, Camellia sinensis, Alisma canaliculatum) and multimicrobe probiotics reported that it can enhance the performance as well as the meat quality in broilers [9,[21][22][23][24].…”

Section: Introductionmentioning

confidence: 99%

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Performance, Immunity, Meat Composition and Fatty Acid Pattern in Broilers after Dietary Supplementation of Fermented Ginkgo biloba and Citrus junos

Kim¹,

Abm²,

Islam³

et al. 2017

J Nutr Food Sci

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Dietary Fermented Ginkgo biloba (FGLP) and Citrus junos Probiotics (FCJP) was evaluated on growth performance, immunity, cecal microbiology, meat composition and fatty acid profile in broilers. A total of 150 one day old Ross 308 broilers were randomly allocated to the 5 treatments (5 replicated pen of 6 birds/pen): 1) Control (corn-soybean meal based basal diet), 2) FGLP1: Corn-soybean meal based basal diet+5% FGLP, 3) FGLP2: Cornsoybean meal based basal diet+10% FGLP, 4) FCJP1: Corn-soybean meal based basal diet+5% FCJP, and 5) FCJP2: Corn-soybean meal based basal diet+10% FCJP. A significant increase in weight gain during starter (0-21 days), finisher (22-35 days) and overall period (0-35 days) was exhibited in FGLP2 supplemented group compared to control and other treatment groups (P<0.05); where better feed conversion efficiency was found after FCJP2 supplementation during finisher and overall period compared to control and other treatment groups (P<0.05). Serum IgG was elevated in FGLP and FCJP supplemented group relative to control birds (P<0.05). Meat composition data elucidated that, thigh meat crude protein and crude fat content was increased in FCJP1 supplemented group compared to control (P<0.05). There was found no significant differences in meat cholesterol content between control and treatment groups (P>0.05); however, among meat fatty acids, sum of SFA in thigh meat was diminished in FGLP group and sum of MUFA in breast meat was diminuted in FGLP and FCJP group compared to control (P<0.05). Sum of n-3 PUFA of breast and thigh meat was elevated after supplementation of FGLP and FCJP compared to control (P<0.05). To sum up, dietary FGLP and FCJP supplementation significantly improved performance and immunity, decreased SFA and elevated n-3 PUFA of broiler meat. Therefore, FGLP and FCJP probiotics could be supplemented as functional feed additives in broilers diet.

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Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Performance, Immunity, Meat Composition and Fatty Acid Pattern in Broilers after Dietary Supplementation of Fermented Ginkgo biloba and Citrus junos

Kim¹,

Abm²,

Islam³

et al. 2017

J Nutr Food Sci

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“…그 러나 축산물의 항생제 잔류 (Mortier et al, 2005;Kozarova et al, 2011)와 항생제 내성 세균의 확산(Williams Smith, 1970;Hayes et al, 2004)으로 항생제의 사용을 제한하기 시작하였 으며, EU는 2006년에 성장촉진제로서의 항생제 사용을 전 면 금지시켰다. 국내에서도 성장촉진제로서의 항생제 사용 이 금지되면서 항생제를 대체할 수 있는 물질에 대한 다양 한 연구가 추진되고 있다 (Park et al, 2001;Kim et al, 2007;Kim et al, 2008).…”

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Effect of Supplement of Various Antibiotics Alternatives on Performance, Organ Weight, Cecal Microflora, and Blood Characteristics in Broilers

Hong¹,

Kim²,

Kang³

et al. 2017

Korean Journal of Poultry Science

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“…Kim et al(2007)은 한방발효물을 육계에게 급여한 결과, 무항생제군에 비해 생산성에는 차이 가 없었지만 백혈구 조성에서 림프구: 호중구 비율이 감소 되어 스트레스 지표가 감소되는 것으로 보고하였다. 일부 연구에서는 한방약제 부산물을 혼합한 사료가 닭의 생산성 을 증가시킨다는 결과도 보고되고 있다 (Kim et al, 2015;Kim and Paik, 2008 간장 또는 비장과 F-낭 등의 장기 무게에도 영향을 미치지 않는 것으로 보고되었다 (Table 5).…”

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Effects of By-Products of Herbal Medicine on Performance, Intestinal Microbial Population, Blood Biochemical Profiles and Immunological Parameters in Broiler Chicks

Jang¹

2015

Korean Journal of Poultry Science

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The study was carried out to investigate the effects of by-products of herbal medicines on performance, enteric microflora and blood biochemical profiles and immunological parameters in broiler chicks. A total of ninety-six, 3-d-old birds were assigned to a basal diet (CON) or a basal diet supplemented with 0.15 % (HM1), 0.3% (HM2) or 0.5% (HM3) by-products of herbal medicines. There was a significantly (p<0.05) improved feed conversion ratio (FCR) in birds fed diet supplemented with 0.15% by-products of herbal medicines (HM1) compared with the control birds during starter period (3∼21 days). However, no difference in body weight, feed intake, total gain and FCR among treatment groups was observed during the entire feeding period (3∼35 days). The colony forming units (CFU) of E. coli and Lactobacilli in the digesta of ileo-cecum was not also affected by dietary treatment. Serum AST (aspartate aminotransferase) and glucose decreased (p<0.05) in birds fed diets supplemented with herbal medicines compared with those fed the basal diet. In particular, the birds fed diets supplemented with herbal medicines showed a significant (p<0.05) increase in blood mean corpuscular volume (MCV) level compared with the control birds. However, the most of blood biochemical and hematological parameters and immunoglobulins (IgG and IgA) were not affected by the dietary treatment. In conclusion, the low level of dietary herbal medicines showed beneficial effects on FCR during starter period and liver functions, suggesting that by-products of herbal medicines may be applicable as functional feed additives in birds.( (Huyghebaert et al., 2011;Jang et al., 2007;Lee et al., 2011;Wenk, 2000 (Gallois et al., 2009;Ilsley et al., 2005;Jang et al., 2013;Kang et al. 2010;Olas et al., 2003). 최근 면역증강제 로서 가장 주목을 받고 있는 것은 β-glucan으로 대식세포를 활성화시키는 작용과 면역세포의 수용체가 β-glucan을 인식 하여 대식세포의 면역작용을 증가시킨다 (Cox et al. 2010).한방생약물질로서 감초, 구기자 등은 면역증강, 해독작용, 간 기능증진, 콜레스테롤 저하, 항산화 작용 등과 같은 다양 한 약리작용이 보고되었다 (Kim et al., 2015;Lee and Ha, 1994;Vaya et al., 1997 (Table 5).육계 혈액의 적혈구 조성 (Table 6) 및 백혈구 감별계수(상 대적 %, differential counts)를 조사한 결과 (Table 7)

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Effects of Single or Mixed Supplements of Plant Extract, Fermented Medicinal Plants and Lactobacillus on Growth Performance in Broilers

Cited by 20 publications

References 10 publications

Performance, Immunity, Meat Composition and Fatty Acid Pattern in Broilers after Dietary Supplementation of Fermented Ginkgo biloba and Citrus junos

Performance, Immunity, Meat Composition and Fatty Acid Pattern in Broilers after Dietary Supplementation of Fermented Ginkgo biloba and Citrus junos

Effect of Supplement of Various Antibiotics Alternatives on Performance, Organ Weight, Cecal Microflora, and Blood Characteristics in Broilers

Effects of By-Products of Herbal Medicine on Performance, Intestinal Microbial Population, Blood Biochemical Profiles and Immunological Parameters in Broiler Chicks

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