Effects of Shoot Pinching before Anthesis on Fruit Development, Flower Bud Formation and Dry Matter Production in Japanese Persimmon Trees (Diospyros kaki Thunb.) under Restricted Root Zone Volume
Abstract:Shoots of three-year-old cv. Tonewase and Shinsyu trees under restricted root zone volume were pinched 8-10 days before full bloom (FB), leaving 10 leaves per shoot from their basal part. Lateral buds were repinched at their basal part soon after sprouting. Total shoot lengths per tree and average shoot lengths were shorter in the pinched trees as compared with the nonpinched trees in both cultivars. Shoot pinching did not affect yields per tree, but increased average fruit weights in both cultivars. In Shinsy… Show more
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