Effects of Protein Supplementation in Chronic Hemodialysis and Peritoneal Dialysis Patients

Moretti, Heidi; Johnson, Andrea; Keeling-Hathaway, Tammy

doi:10.1053/j.jrn.2009.01.029

Cited by 58 publications

(71 citation statements)

References 29 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…However, specific concerns regarding the mathematical coupling between nPCR and Kt/V have been highlighted [31]. In our study, as we were unable to calculate the protein intake precisely, consistent with the way previous researchers have employed [32,33], we used Kt/V and nPCR to predict the relative protein intake of our patients, although an artificial mathematical correlation due to coupling was expected. In the beginning of our study, no difference was found between groups for nPCR and Kt/V , which ensured a roughly homogeneous study sample in terms of nutritional status.…”

Section: Discussionsupporting

confidence: 77%

Comparison of Intraperitoneal Amino Acid and Oral Amino Acid Supplements in Peritoneal Dialysis Patients

Sarıkaya¹,

Bora²,

İnci³

et al. 2014

J Nephrol Ther

View full text Add to dashboard Cite

Section: Discussionsupporting

confidence: 77%

Comparison of Intraperitoneal Amino Acid and Oral Amino Acid Supplements in Peritoneal Dialysis Patients

Sarıkaya¹,

Bora²,

İnci³

et al. 2014

J Nephrol Ther

View full text Add to dashboard Cite

“…Other researchers who investigated the effects of protein supplementation on hemodialysis and peritoneal dialysis patients also found an increase in serum albumin levels. The authors still found that after discontinuation of supplement use blood protein values declined [14]. The present study made it possible to observe that some patients did not adhere to the use of protein supplements, arguing that they were afraid to use them because they were diabetic or because their taste was protein intake did not present a statistically significant association, as there was no association between energy-protein intake and patient age.…”

Section: Resultsmentioning

confidence: 51%

“…In addition, the dialysis population often presents an insufficient or inadequate food intake, due to socioeconomic reasons or because of low adherence to the recommendations, causing deterioration in the nutritional status and the need for follow-up by a nutritionist [13]. Thus, it becomes evident the importance of guiding an adequate energy-protein intake, which is often only achieved through supplementation, since adequate nutrition improves the quality of life and also decreases the metabolic changes mentioned above [14].…”

Section: Introductionmentioning

confidence: 99%

Effects of Two Types of Protein Supplementation in Patients on Peritoneal Dialysis

Maniglia¹

2017

J Clin Nephrol Ren Care

View full text Add to dashboard Cite

show abstract

“…31 evaluaron el impacto de la suplencia oral con proteínas en pacientes sometidos a diálisis. El grupo no tratado presentó mayor tasa de catabolismo proteico, mientras que el grupo tratado mostró mejoría en los niveles de albúmina en los primeros tres meses; sin embargo, se encontró un declive de los mismos posterior a seis meses.…”

Section: Tayyebi-khosroshahi Y Colsunclassified

Nutritional supplements in chronic kidney disease

Arreaza-Kaufman

Rodríguez

Tassinari

et al. 2016

RCN

View full text Add to dashboard Cite

ResumenIntroducción: El estado nutricional de los pacientes con enfermedad renal crónica (ERC) influye sobre el progreso de la enfermedad y se asocia al incremento en el riesgo cardiovascular. Revisamos en la literatura el efecto de los suplementos nutricionales en estos pacientes. Métodos: Se realizó una búsqueda de la literatura en las bases de datos electrónicas Pubmed y Embase para encontrar estudios clínicos que relacionaran el efecto de los suplementos y/o complementos nutricionales con ERC. Resultados: De 353 artículos que resultaron inicialmente, se seleccionaron 26, de los cuales 23 fueron realizados en población con falla renal. En los pacientes con suplencia, se reportaron efectos como disminución en los niveles de homocisteína tras la administración de zinc, omega-3 y ácido fólico. Adicionalmente, se evidenció disminución en los metabolitos de estrés oxidativo. Con la terapia de suplementación con vitamina D se observó mejoría en el perfil lipídico y diminución en hemoglobina glicosilada y PCR. Discusión: Los suplementos y/o complementos nutricionales compuestos por probióticos, ácidos grasos de cadena larga (omega-3), proteí-nas, elementos de traza, antioxidantes y ácido fólico podrían ser de importancia en pacientes con ERC ante los efectos benéficos que han demostrado tener, por la reducción en la homocisteína y otros factores derivados del estrés oxidativo considerados marcadores de riesgo cardiovascular, o también por disminuirse la prevalencia de malnutrición en esta población. Los estudios sugieren que los suplementos y/o complementos nutricionales podrían retrasar el deterioro renal progresivo y reducir los marcadores de riesgo cardiovascular, principalmente en aquellos compuestos por omega-3.Palabras clave: Insuficiencia renal, suplementos dietarios, zinc, ácidos grasos, ácido fólico, proteínas.http://doi.org/10.22265/acnef.3.2.230 Abstract Introduction: The nutritional status of patients with chronic kidney disease (CKD) affects the progress of the disease and is associated with increased cardiovascular risk. We reviewed the literature in search of the effect of nutritional supplements in these patients. Methods: Our search included the electronic databases Pubmed and Embase and was structured to find clinical studies relating the effect of supplements and/or nutritional supplements with CKD. Results: In total the search resulted in 353 articles, 26 were selected, of which 23 were performed in people with kidney failure. In patients with supplements, effects such as decrease in homocysteine levels after administration of zinc, omega-3 and folic acid were reported. Additionally, reduction was observed in the metabolites of oxidative stress. In therapy with vitamin D supplementation resulted in improvements in the lipid profile and reduction in the levels of glycated hemoglobin and PCR. Discussion: Supplements and/or nutritional compliments with compounds probiotics, long chain fatty acids (omega-3), proteins, trace elements, antioxidants and folic acid; Could be relevant in patients with CKD...

show abstract

Effects of Protein Supplementation in Chronic Hemodialysis and Peritoneal Dialysis Patients

Cited by 58 publications

References 29 publications

Comparison of Intraperitoneal Amino Acid and Oral Amino Acid Supplements in Peritoneal Dialysis Patients

Comparison of Intraperitoneal Amino Acid and Oral Amino Acid Supplements in Peritoneal Dialysis Patients

Effects of Two Types of Protein Supplementation in Patients on Peritoneal Dialysis

Nutritional supplements in chronic kidney disease

Contact Info

Product

Resources

About