“…On the contrary, 22 out of 31 studies [8, 9, 15, 60, 61, 63-65, 67, 68, 78, 82, 99-107] reported a decrease in DMI after feeding extra lipogenic nutrients compared to 7 out of 14 studies [60,61,68,72,77,78,[108][109][110][111][112][113][114][115][116] on extra glycogenic nutrients which showed a decrease in DMI in the treatment group. In general, the negative effect of extra lipogenic sources on dry matter intake is higher when the degree of saturation of fatty acids is lower, probably because of the more pronounced negative effects of unsaturated fatty acids on rumen carbohydrate fermentation.…”