Effects of pre-preceding leguminous crops on yield and chemical composition of winter wheat grain

Pszczółkowska, Agnieszka; Okorski, Adam; Olszewski, Jacek; Fordoñski, G.; Krzebietke, S.; Chareńska, Alina

doi:10.17221/340/2018-pse

Cited by 6 publications

(5 citation statements)

References 9 publications

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“…Most of the content of this element was found in the grains of winter wheat grown in the second year after the termination of the fallows swarded with fodder galega or fodder galega mixed with smooth brome (19.44 and 18.83 g/kg DM, respectively). A similar response of winter wheat to the preceding crop being a leguminous plant has been reported by Pszczółkowska et al [63]. Less N was found in the grains harvested from the fields established on the natural fallow and the fallow with a monoculture of smooth brome (16.87 and 16.98 g/kg DM, respectively).…”

supporting

confidence: 84%

“…Significantly, the lowest grain yield was obtained from the field established on a bare fallow (3.96 t/ha). Pszczółkowska et al [63] noted a considerable increase in the yield and a simultaneous increase in the nitrogen content of grains of wheat grown after the planting of faba bean. A similar outcome was achieved when a field was set aside for one year and soybean was used as a green fertilizer [64].…”

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confidence: 99%

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The Impact of Long-Term Fallowing on the Yield and Quality of Winter Rape and Winter and Spring Wheat

Sienkiewicz,

Żarczyński,

Wierzbowska

et al. 2024

Agriculture

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The proper fallowing of soil maintains or even improves its yield potential. The aim of this research was to compare five methods of soil protection with high production potential on the yield and quality of strategic plants. The tested methods consisted of five variants: bare fallow—BF; natural fallow—NF; fodder galega (Galega orientalis Lam.)—FG; a mixture of fodder galega (Galega orientalis Lam.) with smooth brome (Bromus inermis)—FG+SB; and smooth brome (Bromus inermis)—SB. The soil had been set aside for 9 years, after which time the fallows were terminated and the fields were cropped with winter oilseed rape, winter wheat, and spring wheat in three consecutive years. After the end of fallowing, the content of Nog. and Ctot., pH, and forms of available macro- and microelements in the soil were determined. The influence of each type of fallow on the yield of seeds/grain, straw, total protein, crude fat, and the content of macronutrients in the seeds/grain and straw of the grown crops was determined. Regarding the yields of the crops, the best solution was long-term soil protection via sowing fodder galega or a mixture of fodder galega and smooth brome. A field previously maintained as a fallow with these plants (singly or in combination) could produce over twice-as-high yields of wheat and oilseed rape as those harvested from a field established on bare fallow. The yields of the cereals and oilseed rape obtained in this study prove that food security and environmental protection issues can be reconciled. The methods for protecting farmland temporarily excluded from agricultural production presented in this paper correspond perfectly to the framework of the Green Deal for Europe. Arable land excluded from cultivation can be used to overcome new challenges facing modern agriculture.

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supporting

confidence: 84%

mentioning

confidence: 99%

The Impact of Long-Term Fallowing on the Yield and Quality of Winter Rape and Winter and Spring Wheat

Sienkiewicz,

Żarczyński,

Wierzbowska

et al. 2024

Agriculture

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“…This leads to a reduction in particular yield elements as a result of: nutrient exhaustion, increase in infestation, intensification of pest and fungus infection, changes in soil microorganism activity in the soil structure and release of phytotoxic substances from the roots and harvest residue [31,32]. Rapeseed and legumes are considered to be good pre-crops for winter wheat [33,34]. The yield of wheat grown after those species reaches 92% of the value reported for the best pre-crop [32].…”

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confidence: 99%

Effect of Habitat and Foliar Fertilization with K, Zn and Mn on Winter Wheat Grain and Baking Qualities

et al. 2020

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Cereal monoculture causes a series of unfavorable changes in field habitat, for example a decrease in technological quality and yield. This system can lead to a shortage of microelements in the diet of poor communities. Moreover, breeding of highly productive plants caused a significant "dilution effect" of the necessary nutrients, such as Zn and Fe. The aim of this work was to determine the effect of two strategies: crop rotation (after rapeseed and many years of monoculture of Galega orientalis Lam.) and foliar fertilization with microelements on the yield, yield elements, physical quality, and farinograph characteristics of winter wheat grain and flour. Results showed that pre-crop preparation and cultivation year have the highest effect on yield, yield components, and qualitative and farinographic characteristics of winter wheat. Foliar additional feeding favorably affected the yield and its components, although the particular fertilization treatment did not significantly increase the yield. Grain quality, its physical characteristics and the rheological parameters of flour were strongly modified by habitat conditions, including weather conditions. Dough obtained from wheat grown after galega showed significantly higher water absorption and prolonged consistency.Zn content. Its consumption in rural areas will probably increase to over 70%, which could lead to an increase in the micronutrient shortage in communities with poor resources [10]. Cereals provide up to 52% of the daily requirement for Zn. Biofortification is a process of plant growth that generates high microelement content through traditional breeding or modern biotechnology. It has been stated that Zn concentration in intensively cultivated soils oscillates between 20 and 35 mg kg −1 , and may be significantly below that level when wheat is grown in soils poor in zinc [11,12]. In the case of wheat grain, Zn bioavailability reaches about 25% of that amount, which is related to the presence of anti-nutritional factors, such as phitynians and the lack of promoter substances in the grain [13].Approximately 30% of the population in developing countries, and about 10% of Americans and Canadians, suffer from Zn shortages [14]. It is estimated that 17.3% of the entire world population is at risk of inadequate Zn consumption, and Zn shortage leads to an estimated annual death rate of 433,000 children under the age of 5 [15]. It was recently found that in Great Britain, Zn consumption in about a quarter of teenagers is lower than the Lower Reference Nutrient Intake (LRNI).There are numerous strategies for improving the intake of micronutrients with plant-based diets and bolstering the condition of plant nourishment in order for microelements to reach food, such as rice diversification, mineral supplementation, enrichment after harvest and bio-diversification [16]. Plant breeding (for example genetic biofortification) and Zn fertilizer application (for example agronomic biofortification) are two important agricultural tools for improving Zn concentration in ...

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“…Blue lupine can also be used as a pre-preceding leguminous crop [ 53 ]. For instance, Zhong and colleagues found that L. angustifolius eco-engineered the mine tailings by enhancing the N status of tailings and mobilizing primary mineral P into organic P [ 54 ].…”

Section: Discussionmentioning

confidence: 99%

A Commercial Arbuscular Mycorrhizal Inoculum Alleviated the Effects of Acid Water on Lupinus angustifolius Grown in a Sterilized Mining Dump

Neagoe

Iordache

2023

Plants

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Lupinus species have been sporadically reported to be colonized by arbuscular mycorrhizal fungi (AMF). The interactions between AMF and lupine plants could also be non-symbiotic, from positive to negative, as controlled by the stress conditions of the plant. The goal of the study was to reveal the existence of such positive interactions and provide preliminary data for a myco-phytoremediation technology of mining dumps using L. angustifolius as a first crop. The objective was to test the hypothesis that the AMF inoculation of an acidified dump material contaminated with heavy metals would improve the growth of L. angustifolius and decrease oxidative stress. The design consisted of a one-month bivariate pot experiment with plants grown in a mining dump soil inoculated and not inoculated with a commercial AMF inoculum sequestered in expanded clay and watered with acidic and neutral water. There was no AMF root colonization under the experimental conditions, but under neutral and acidic water conditions, the phosphorus concentrations in roots and leaves increased, and the superoxide dismutase and peroxidase activities significantly decreased due to AMF inoculation. The increase in leaf phosphorus concentration was correlated with the decrease in peroxidase activity. The fresh weight of shoots and leaves significantly increased due to the commercial inoculum (under acidic water conditions). At the end of the experiment, the ammonium concentration in the substrate was higher in the inoculated treatments than in the not inoculated ones, and the concentrations of many elements in the dump material decreased compared to the start of the experiment. A comprehensive discussion of the potential mechanisms underlying the effects of the commercial AMF inoculum on the non-host L. angustifolius is completed.

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Effects of pre-preceding leguminous crops on yield and chemical composition of winter wheat grain

Cited by 6 publications

References 9 publications

The Impact of Long-Term Fallowing on the Yield and Quality of Winter Rape and Winter and Spring Wheat

The Impact of Long-Term Fallowing on the Yield and Quality of Winter Rape and Winter and Spring Wheat

Effect of Habitat and Foliar Fertilization with K, Zn and Mn on Winter Wheat Grain and Baking Qualities

A Commercial Arbuscular Mycorrhizal Inoculum Alleviated the Effects of Acid Water on Lupinus angustifolius Grown in a Sterilized Mining Dump

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