Effects of ozonation time on the internal quality of milk: A meta-analysis
Maulidya Zahrina Qolby,
Arif Hendra Utama,
Firmansyah Budi Pratama
et al.
Abstract:The aim of that study was to evaluate the effectiveness and suitability of its use according to local conditions and ensure compliance with applicable food safety standards. A raw database had been constructed based on peer-reviewed and published research articles that reported the use of ozonation time on the internal quality of milk. The results of the observations were data collected using Microsoft Excel, followed by using Microsoft Word for formula processing before processing the data using the SAS appli… Show more
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