2002
DOI: 10.2503/jjshs.71.697
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Effects of Low Temperature Treatment of Imbibed Seeds of Eustoma grandiflorum (Raf.) Shinn. on Their Germination and Subsequent Bolting.

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Cited by 14 publications
(9 citation statements)
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“…The numbers of days of priming for onion seeds (Dearman et al, 1986), spinach seeds (Masuda et al, 2005), and parsley seeds (Dursun and Ekinci, 2010) were 10, 7, and 2 days, respectively. On the other hand, in Eustoma, the effective number of days of WT10°C applied to seeds to promote growth was 35 days under dark conditions (Tanigawa et al, 2002). It seems that the difference in duration of WT10°C before RDT may affect the germination rate after RDT.…”
Section: Discussionmentioning
confidence: 99%
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“…The numbers of days of priming for onion seeds (Dearman et al, 1986), spinach seeds (Masuda et al, 2005), and parsley seeds (Dursun and Ekinci, 2010) were 10, 7, and 2 days, respectively. On the other hand, in Eustoma, the effective number of days of WT10°C applied to seeds to promote growth was 35 days under dark conditions (Tanigawa et al, 2002). It seems that the difference in duration of WT10°C before RDT may affect the germination rate after RDT.…”
Section: Discussionmentioning
confidence: 99%
“…This decrease in the germination rate was also observed in Experiment 1 (data not shown). Tanigawa et al (2002) pointed out that WT10°C of seeds accelerated germination. The decrease in the germination rate after RDT may be caused by seeds in which radicle extension has started during WT10°C for 35 days.…”
Section: Discussionmentioning
confidence: 99%
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“…The main factor inducing rosette formation is found to be high temperatures above 25-28°C experienced in the period from sowing to the developmental stage of two leaf pairs (Azuma and Inubushi, 1988;Harbaugh et al, 1992;Ohkawa et al, 1991). Some useful techniques for avoiding high temperatures when raising seedlings have been developed: all-night cooling at 10-15°C (Kobayashi and Kondo, 1990); all-day artificial cooling at 25°C during the day and 15°C at night (Azuma and Inubushi, 1988;Kobayashi and Tanigawa, 1995); artificial cooling at 10-12°C of rosette seedlings in a cool-store with irradiation (Ohkawa et al, 1996;Takeda, 1995); and artificial cooling at 10-12°C of imbibed seeds (Tanigawa et al, 2002). The success of these cultivation methods has enabled the year-round production of cut flowers of Eustoma cultivars.…”
Section: Introductionmentioning
confidence: 99%