1993
DOI: 10.1007/bf00025053
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Effects of low molybdenum seed on nodule initiation, development and N2 fixation in black gram (Vigna mungo L.)

Abstract: In legumes, both increases and decreases in nodule number in response to Mo deficiency have been reported, but reasons for the different responses have not been proposed. The present study examined nodule initiation and development in black gram seedlings using two levels of seed Mo to induce Mo deficiency. In the first 11 days after inoculation, low levels of Mo in seed had no effect on nodule initiation or the number of nodules. At 13 days after inoculation, low Mo in seed depressed bacteroid concentration, … Show more

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Cited by 6 publications
(3 citation statements)
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“…Molybdenum also participates as co -factor of nitrogenase, responsible for biological nitrogen fixation. Jongruaysup et al (1993) stated that crops developing symbiosis with rhizobium bacteria had increased molybdenum requirements. Deficiency of this element causes a reduction of nodulation and nitrogen fixation.…”
Section: Introductionmentioning
confidence: 99%
“…Molybdenum also participates as co -factor of nitrogenase, responsible for biological nitrogen fixation. Jongruaysup et al (1993) stated that crops developing symbiosis with rhizobium bacteria had increased molybdenum requirements. Deficiency of this element causes a reduction of nodulation and nitrogen fixation.…”
Section: Introductionmentioning
confidence: 99%
“…the enzyme nitrogenase contained two proteins ; Mo-Fe protein (component containing iron and protein) and Fe protein (component containing iron and protein) . Jongruaysup et al (1993) stated that crops developing symbiosis with Rhizobium bacteria had increased molybdenum requirements . Deficiency of this element causes a reduction of nodule dry weight .…”
Section: Effect Of Rhizobium Inoculation Under Bio-and Mineral Fertilmentioning
confidence: 99%
“…Thus, molybdenum is key to nitrogen fixation by legumes. Molybdenum stimulates nodulation and biological nitrogen fixation (Brkics et al 2004; Jongruaysup et al [20] and ascorbic acid synthesis is implicated in the physiological availability of iron [21]. "It also facilitates diverse physiological and biochemical processes, including photosynthesis as well as carbohydrate and sulfur metabolism.…”
Section: Introductionmentioning
confidence: 99%