2007
DOI: 10.1038/sj.ijo.0803703
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Effects of leptin replacement on macro- and micronutrient preferences

Abstract: Background: The mechanisms underlying food choices are complex and involve neuroendocrine and biochemical signaling. Among neuroendocrine signals, leptin may play a prominent role in food preference. Objective: This study was designed to obtain an understanding of the effects of leptin replacement on macro-and micronutrient preferences in leptin-deficient adults. Design: We studied the effects of leptin replacement on three adults with genetic leptin deficiency during the initial 12 months of treatment. Dietar… Show more

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Cited by 18 publications
(8 citation statements)
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“…The other study investigated the effects of leptin replacement on the macro- and micronutrient preferences in leptin-deficient adults. After leptin replacement, all the patients initially presented a marked reduction in the intake of macro- and micro-nutrients, and their mean daily caloric intake dropped to 50% with a shift toward a higher percentage consumption of fats and a decrease in the intake of carbohydrates (Licinio et al, 2007b). The other patients were studied while off and on leptin therapy at a stable body weight, and significant differences were measured in their levels of macronutrients, vitamins, and minerals (Licinio et al, 2007a).…”
Section: Clinical Trial Of Leptin Replacement Therapymentioning
confidence: 99%
“…The other study investigated the effects of leptin replacement on the macro- and micronutrient preferences in leptin-deficient adults. After leptin replacement, all the patients initially presented a marked reduction in the intake of macro- and micro-nutrients, and their mean daily caloric intake dropped to 50% with a shift toward a higher percentage consumption of fats and a decrease in the intake of carbohydrates (Licinio et al, 2007b). The other patients were studied while off and on leptin therapy at a stable body weight, and significant differences were measured in their levels of macronutrients, vitamins, and minerals (Licinio et al, 2007a).…”
Section: Clinical Trial Of Leptin Replacement Therapymentioning
confidence: 99%
“…In the adults, leptin replacement decreased energy intake from 2,384 ± 946 kcal/day to 1,179 ± 790 kcal/day (Figure 4). In addition, leptin replacement changed the macronutrient content of the patients’ diet, with an increase in carbohydrate and a decrease in fat consumption (20). In the child, after two years, caloric in-take decreased from 2,709 ± 370 to 2,194 ± 292 kcal/ day, which is 106% of the recommended caloric intake for a boy this age, height and weight (14).…”
Section: Phenotype Before and During Treatmentmentioning
confidence: 99%
“…This simple but attractive concept has been gradually replaced by more elaborate neuroanatomical models, which have incorporated the concept of the distributed nature of the neuronal networks that control food intake (67). Leptin can modulate several different aspects of feeding behavior, including meal size (68,69), food reward (70,71), and food preference (72,73). Collectively, these observations suggest that the neural circuits underlying leptin actions on food intake are highly complex.…”
Section: Figurementioning
confidence: 99%