“…Dairy replacement heifers represent the future of a dairy farm; they account for a substantial amount of the enterprise costs but are also more susceptible to GIN infection compared with adult cows (Zwald et al, 2007;Lang, 2012;Bellet et al, 2018). Although some studies report earlier onset of puberty, a reduced culling rate during first lactation and increased mammary tissue development in heifers treated with anthelmintic products, suggesting that overall lifetime productivity may be reduced in untreated heifers, ambiguity remains whether these effects are because of reduced GIN levels or from other pharmacological drug effects on the metabolism or immune system of the treated animal (Purvis and Whittier, 1996;Mejía et al, 1999Mejía et al, , 2009Perri et al, 2013). Furthermore, the long-term effects of GIN infection as a heifer on productivity as an adult cow have not been assessed well and the actual economic effects of GIN infection on cattle farms are more challenging to establish because multiple management factors, sociopsychological values, and local input and output costs affect farm-level economics and cattle health (Corwin, 1997;Charlier et al, 2014Charlier et al, , 2016Bellet et al, 2018;Rushton and Bruce, 2019).…”