“…The blackcaps (N5 males and 14 females) were held in individual cages in an outdoor aviary for approximately 1week. They were provided with a mixture (by mass) of 25% commercial dry insect-based food (Fettmischung fein Aleckwa, Tiernahrung, Altrip, Germany), 30% minced hard-boiled eggs, 21% curd, 15% bread crumbs, 6% ground egg shells, 3% minced beef heart and 0.53% vitamins (Vitakalk and moult vitamins, Södra Vallgrund, Finland) (Gwinner et al, 1988), supplemented with 20-50 mealworms per day per bird. Thereafter, the birds were transferred to a temperature-controlled room kept at 35±0.2°C during the day and 15±0.2°C at night, with constant vapor density, and a light regime following the natural photoperiod (~15h:9h light:dark).…”