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2023
DOI: 10.1016/j.catena.2023.106957
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Effects of fire on the soil microbial metabolic quotient: A global meta-analysis

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Cited by 11 publications
(6 citation statements)
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“…Soil pH also alters the NAC by modifying microbial activities. The microbial metabolic quotient is remarkably decreased with lower pH in terrestrial ecosystems (Liu et al., 2023; Xu et al., 2017). Soil microbes with low pH generally exhibit relatively high carbon acquisition capacities, CUE and exudation of extracellular enzymes (Li et al., 2021).…”
Section: Discussionmentioning
confidence: 99%
“…Soil pH also alters the NAC by modifying microbial activities. The microbial metabolic quotient is remarkably decreased with lower pH in terrestrial ecosystems (Liu et al., 2023; Xu et al., 2017). Soil microbes with low pH generally exhibit relatively high carbon acquisition capacities, CUE and exudation of extracellular enzymes (Li et al., 2021).…”
Section: Discussionmentioning
confidence: 99%
“…As wildfires tend these days to be more severe, the authors claim that post-fire management is necessary to speed up rates of recovery and so favour biogeochemical dynamics. Similarly, Liu et al (2023), based on an analysis of 371 works studying the impact of fire on microbial properties, conclude that the effects are highly variable depending on the location and soil type, but given that the majority constitute short-term studies, what may occur in the long term is largely unknown. These authors report that their review of the literature suggests that SOM is not affected in the long term, although the biological properties may be impacted.…”
Section: Internal Soil Variablesmentioning
confidence: 99%
“…The impact of fire on soil microorganisms has two main aspects: first, the high temperature generated by wildfires directly kills soil microorganisms and, second, wildfires change their environment, indirectly affecting their growth and abundance [6,7]. Fire intensity, soil moisture content, soil pH, and available nutrients can all affect the composition and quantity of soil microorganisms [48]. High intensity fire can kill microorganisms by rupturing cell membranes, denaturing proteins and destroying The impact of fire on soil microorganisms has two main aspects: first, the high temperature generated by wildfires directly kills soil microorganisms and, second, wildfires change their environment, indirectly affecting their growth and abundance [6,7].…”
Section: State Of the Artmentioning
confidence: 99%
“…High intensity fire can kill microorganisms by rupturing cell membranes, denaturing proteins and destroying The impact of fire on soil microorganisms has two main aspects: first, the high temperature generated by wildfires directly kills soil microorganisms and, second, wildfires change their environment, indirectly affecting their growth and abundance [6,7]. Fire intensity, soil moisture content, soil pH, and available nutrients can all affect the composition and quantity of soil microorganisms [48]. High intensity fire can kill microorganisms by rupturing cell membranes, denaturing proteins and destroying nucleic acids [49].…”
Section: State Of the Artmentioning
confidence: 99%