2017
DOI: 10.1007/s11099-016-0237-3
|View full text |Cite
|
Sign up to set email alerts
|

Effects of fertilization on the growth, photosynthesis, and biomass accumulation in juvenile plants of three coffee (Coffea arabica L.) cultivars

Abstract: We carried out a field experiment in order to study effects of fertilization in juvenile plants of three coffee (Coffea arabica) cultivars in Yunnan, SW China. Fertilization treatments included a control without fertilizer (CK), combinations of three NPK fertilization rates [high fertilization (F H ), medium fertilization (F M ), and low fertilization (F L ) with 135, 90, and 45 g per plant per year, respectively], and at two N:P 2 O 5 :K 2 O ratios (R 1 , 1:0.5:0.8; R 2 , 1:0.8:0.5). The growth in juvenile pl… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
9
1

Year Published

2018
2018
2023
2023

Publication Types

Select...
8

Relationship

0
8

Authors

Journals

citations
Cited by 13 publications
(11 citation statements)
references
References 21 publications
1
9
1
Order By: Relevance
“…In previous research [50], the higher the amount of chemical fertilizer supplied to plants, the higher the nitrate content in different edible parts of the vegetable crops. Despite this, in the present investigation, the leaf nitrate concentrations detected upon all fertilization treatments were much lower than the thresholds recommended by the EU In the present study, Ch fertilization determined the highest SPAD value, reflecting the chlorophyll content in basil plants, which may be due to the fact that chemical fertilizer makes nitrogen readily available to plants and, in this respect, previous investigations highlighted the positive correlation between soil N availability and leaf content of chlorophyll [47,51,52] which is a nitrogen-containing molecule [40]. These results are presumably connected to the highest plant biomass recorded under Ch fertilization, possibly eliciting a fast absorption and metabolization of macronutrients (N, P and K) by plants [53,54].…”
Section: Discussioncontrasting
confidence: 86%
“…In previous research [50], the higher the amount of chemical fertilizer supplied to plants, the higher the nitrate content in different edible parts of the vegetable crops. Despite this, in the present investigation, the leaf nitrate concentrations detected upon all fertilization treatments were much lower than the thresholds recommended by the EU In the present study, Ch fertilization determined the highest SPAD value, reflecting the chlorophyll content in basil plants, which may be due to the fact that chemical fertilizer makes nitrogen readily available to plants and, in this respect, previous investigations highlighted the positive correlation between soil N availability and leaf content of chlorophyll [47,51,52] which is a nitrogen-containing molecule [40]. These results are presumably connected to the highest plant biomass recorded under Ch fertilization, possibly eliciting a fast absorption and metabolization of macronutrients (N, P and K) by plants [53,54].…”
Section: Discussioncontrasting
confidence: 86%
“…height, leaf area, internode number, root to shoot ratio), while physiological variables (i.e. leaf net photosynthetic rate, stomatal conductance, intercellular [CO2], and intrinsic water-use efficiency) were not significantly different (Zhang et al 2017).…”
Section: Parameter Ranges and Assumptionsmentioning
confidence: 88%
“…Different coffee varieties exhibit different yield potentials and responses to environmental stresses. Differences in morphological traits have been identified to be the main determinants of yield differences and drought tolerance among Arabica cultivars (Tausend et al 2000;Zhang et al 2017). Open questions remain regarding genotypic differences in temperature tolerance and response to elevated [CO2].…”
Section: Represent Only One Generalmentioning
confidence: 99%
“…In this study, in the dry period at the semi-humid warm site, the genotypes ECC 64 and ECC 83, increased their photosynthetic rates (Figure 2d) and leaf water potentials (Figure 4d) between 9:00 and 12:00 h. In particular, at 12:00 h, ECC 83 had a mean A significantly higher than IAN 873 (p < 0.05), and ECC 64 had a mean Ψ L higher than IAN 873 (p < 0.05). This may be related to a decrease in hydraulic conductivity as the result of an increase in tension and cavitation of the xylem, minimizing the leaf water imbalance [37,38]. High VPD values associated with a higher volumetric content of water in the soil at noon favor the efficiency of daily transpiration, which reduces the loss of foliar water [39,40].…”
Section: Discussionmentioning
confidence: 99%