Fe excess is believed to generate oxidative stress. To contribute to the understanding of Fe metabolism, Fe excess was induced in Nicotiana plumbaginifolia grown in hydroponic culture upon root cutting. Toxicity symptoms leading to brown spots covering the leaf surface became visible after 6 h. Photosynthesis was greatly affected within 12 h; the photosynthetic rate was decreased by 40%. Inhibition of photosynthesis was accompanied by photoinhibition, increased reduction of photosystem 11, and higher thylakoid energization. Fe excess seemed to stimulate photorespiration because catalase activity doubled. To cope with cellular damage, respiration rate increased and cytosolic glucose-6-phosphate dehydrogenase activity more than doubled. Simultaneously, the content of free hexoses was reduced. lndicative of generation of oxidative stress was doubling of ascorbate peroxidase activity within 12 h. Contents of the antioxidants ascorbate and glutathione were reduced by 3070, resulting in equivalent increases of dehydroascorbate and oxidized glutathione. Taken together, moderate changes in leaf Fe content have a dramatic effect on plant metabolism. This indicates that cellular Fe concentrations must be finely regulated to avoid cellular damage most probably because of oxidative stress induced by Fe.Fe is an essential element for many proteins involved in cellular processes of higher plants, most notably photosynthesis and respiration. Despite this, many aspects of Fe metabolism, such as phloem loading and unloading, intracellular transport (e.g. uptake in mitochondria and chloroplasts), storage, and homeostasis, are largely unknown. This holds true for both the physiology and the molecular biology of Fe metabolism. Only Fe uptake in roots has received more attention. However, although the principle of the uptake route by dicots has been known for more than 20 years, namely that soil Fe3+ chelates are reduced at the root surface to Fe2+, which is the actual uptake form