“…Cereal based foods were the most popular type of complementary food (13 studies)-specifically maize meal porridge (sometimes described as soft and thin), and commercial infant cereal 10,[12][13][14][15]17,19,20,21,36,37,39,41 (6) Use of water and other non-milk liquids Water was commonly given to infants before 6 months (10 studies) 1,11,12,15,19,20,30,32,36,39 Black tea, rooibos tea, sugar water, traditional herb mixtures, gripe water, antacid preparations and ijuba (a sorghum beer) were also given to children from birth 11,12,14,19,20,36 (7) Foods of concern Processed meats, soft drinks, sweets and salty crisps were some of the foods being given to older infants and young children that are cause for concern 13,14,17 (8) Meal frequency Only four studies reported on the total number of feeds per day:…”