2017
DOI: 10.1007/s00343-017-6235-x
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Effects of dietary supplementation of Ulva pertusa and non-starch polysaccharide enzymes on gut microbiota of Siganus canaliculatus

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Cited by 30 publications
(40 citation statements)
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“…The animals were processed according to the "Regulations for the administration of affairs concerning experimental animals" established by Guangdong Provincial Department of Science and Technology on the Use and Care of Animals (6). The experiments were approved by the Institutional Animal Care and Use Committee of Shantou University.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…The animals were processed according to the "Regulations for the administration of affairs concerning experimental animals" established by Guangdong Provincial Department of Science and Technology on the Use and Care of Animals (6). The experiments were approved by the Institutional Animal Care and Use Committee of Shantou University.…”
Section: Methodsmentioning
confidence: 99%
“…These SCFAs serve as energy sources for the colonic epithelium, take part in appetite control, and exhibit anti-inflammatory effects (3). In some fish species, gut bacteria may contribute to the degradation of plant-derived nonstarch polysaccharides that are indigestible by the host (e.g., Ruminococcus and Clostridium) (4)(5)(6). For aquatic invertebrates with important economic values (e.g., crabs, shrimp, and oysters), related microbiome studies focused on the microbial diversity in the host's gut or hemolymph under different health statuses (7,8) or environmental conditions (9,10).…”
mentioning
confidence: 99%
“…Like surgeon sh intestinal microbiomes from the Red Sea [15], the damsel sh microbiomes presented here were dominated by members of Proteobacteria, Bacteroidetes, Firmicutes and Planctomycetes. Another dominant ASV in the damsel sh microbiome belonging to Mollicutes (Tenericutes) resembled bacteria detected in rabbit sh intestines [22]. The number of highly similar bacterial ASVs shared among pomacentrids, acanthurids and siganids may re ect the similar feeding behaviours of these coral reef shes.…”
Section: Discussionmentioning
confidence: 91%
“…These include host-related factors such as genetic attributes, size, age, sex [12][13][14], host phylogeny [15][16][17] and environmental factors such as water quality and diet [15][16][17][18][19]. Studies that investigate intestinal microbiome changes have concentrated on the impact of sh foods on species of aquaculture importance [20,21], although a few studies have investigated wild sh populations [15,22]. Bacterial symbiont diversi cation in wild herbivorous surgeon sh intestines is thought to be an important driver of host niche-partitioning [23,24], suggesting that intestinal microbiomes can in uence the trophic ecology of coral reefs.…”
Section: Introductionmentioning
confidence: 99%
“…seaweeds, microalgae and their derivatives) have been investigated and overall have resulted in enhanced microbial diversity within GI tracts and sometimes also enhanced disease resistance [35]. However, dietary changes are not always correlated with changes in the microbiomes of farmed sh species [38] and we know very little about effects of diet on GI microbiomes of non-carnivorous or new candidate aquaculture sh species [35,[39][40][41][42]. This is of interest because there is an increasing push for farmers to move away from carnivorous species (e.g.…”
Section: Introductionmentioning
confidence: 99%