1983
DOI: 10.1093/jn/113.9.1819
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Effects of Dietary Fructose on Plasma Glucose and Hormone Responses in Normal and Hyperinsulinemic Men

Abstract: Twelve men with abnormally high insulin responses to a sucrose load and 12 normal men were fed diets containing 0, 7.5, or 15% of the calories as fructose for 5 weeks each. The diets contained approximately 43% of the calories as total carbohydrate, 42% as fat and 15% as protein. Mean insulin responses of the hyperinsulinemic men were initially 235% of control responses. Plasma glucose concentrations 1 hour after the sucrose load were significantly higher in hyperinsulinemic men than in controls. There were no… Show more

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Cited by 108 publications
(70 citation statements)
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“…Fructose absorption is also enhanced by prior exposure to fructose (31,32). This may explain why clinical studies investigating the effects of fructose on lipids and insulin resistance show greater metabolic effects of fructose on subjects who are overweight or insulin resistant or with a family history of diabetes (5,6,(33)(34)(35), as opposed to those that are healthy and lean (36,37). In addition, humans may be more predisposed to the metabolic effects of fructose because they do not synthesize vitamin C and also lack uricase, resulting in higher uric acid levels (38,39).…”
Section: Discussionmentioning
confidence: 99%
“…Fructose absorption is also enhanced by prior exposure to fructose (31,32). This may explain why clinical studies investigating the effects of fructose on lipids and insulin resistance show greater metabolic effects of fructose on subjects who are overweight or insulin resistant or with a family history of diabetes (5,6,(33)(34)(35), as opposed to those that are healthy and lean (36,37). In addition, humans may be more predisposed to the metabolic effects of fructose because they do not synthesize vitamin C and also lack uricase, resulting in higher uric acid levels (38,39).…”
Section: Discussionmentioning
confidence: 99%
“…Indeed, supply of fructose together with glucose was shown to increase glycogen synthesis by liver in the rat and dog (32,33). Although fructose can be efficient to relieve hyperglycemia in diabetes, the use of fructose as a substituent for glucose for diabetes patients has raised the controversy (34,35). F1P is effective for releasing GK from GKRP, but a high amount or long-term supply of fructose might result in unexpected loss of GK as a result of proteasomal degradation of free GK in cytosol (29), which can cause the hyperglycemia to be more serious.…”
Section: Discussionmentioning
confidence: 99%
“…In humans, the metabolic effect of increased fructose intake is not clear (Elliott et al, 2002). Hallfrisch et al (1983) have found that a diet containing 15% of energy as fructose has detrimental effects on glucose metabolism both in normal and hyperinsulinemic men. Reduced insulin sensitivity and insulin binding to its receptors has also been reported (BeckNielsen et al, 1980).…”
Section: Discussionmentioning
confidence: 99%