2011
DOI: 10.3923/ja.2011.48.55
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Effects of Deficit Irrigation Regime and Interval on Chemical Properties and Paddy Rice Yield in Sudan Savanna of Nigeria

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Cited by 3 publications
(3 citation statements)
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“…Besides, available water enhanced the production and transporting of dry matter content to the panicle resulting in more grain weight. These data are in agreement with those reported by Mosalem et al, (1998), El-Sharkawy et al, (2006, Okasha et al, (2009), Abu and Malgwi (2011) and Raumjit and Wichitparp (2014).…”
Section: Resultssupporting
confidence: 93%
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“…Besides, available water enhanced the production and transporting of dry matter content to the panicle resulting in more grain weight. These data are in agreement with those reported by Mosalem et al, (1998), El-Sharkawy et al, (2006, Okasha et al, (2009), Abu and Malgwi (2011) and Raumjit and Wichitparp (2014).…”
Section: Resultssupporting
confidence: 93%
“…Several researchers showed that increases the irrigations intervals, wherever, allowed the rice fields to dry for a few days in between irrigations intervals for 6 to 8 or 9 up to 12 days. Similar information reported by Mosalem et al, (1998), El-Sharkawi et al, (2006), Okasha et al, (2009), Abu and Malgwi (2011) and Raumjit and Wichitparp (2014). The interval of 6 days gave reasonable production of rice grain and most of its components, as mentioned by El-Kalla et al, (2006), as well as El-Bably et al, (2007).…”
Section: Introductionsupporting
confidence: 85%
“…The highest WS values were observed at closer distances to the Shatt al-Arab, with values decreasing towards more distant barren areas. [14].The distance of 300 meters recorded the highest WS value at 684.41 m 3 , significantly surpassing the other distances. Following this was the distance of 600 meters, which recorded 580.76 m 3 , then 1200 meters with 515.45 m 3 , and finally, the distance of 2400 meters recorded the lowest value at 424.33 m 3 .…”
Section: Effect Of Distance From the Water Source On The Volume Of Wa...mentioning
confidence: 79%