Effects of dairy cow temperament on milk yield: a systematic review and meta-analysis

Abstract

The temperament of dairy cows interferes in milk yield and quality, but there is a lack of consensus throughout the literature. Thus, systematic review (SR) and meta-analysis (MA) methodologies were used to assess the effects of dairy cow temperament on milk yield. Our literature search included four electronic databases (CABI Abstracts, Web of Science, PubMed, and Scopus) and bibliographies of the publications included on MA. As inclusion criteria, we considered publications about the temperament of lactating cows and its effect on daily milk yield and total milk yield (whole lactation). A random effect-MA was carried out separately for daily milk yield and total milk yield related to each class of cows’ temperament, ‘low’ (low reactivity, calm animals), ‘intermediate’ (intermediate reactivity), and ‘high’ (high reactivity, reactive animals). A total of eight publications reporting 75 trials were included in the analyses for daily milk yield, and three publications reporting nine trials for total milk yield. For daily and total milk yield the heterogeneity between publications was high (I 2=99.9%). Cows of European breeds with intermediate temperament produced less milk daily than the calm (p=0.020) and reactive ones (p<0.001). In the case of primiparous cows, those with intermediate temperament produced less milk daily (p<0.001) than the reactive ones, while for multiparous, the intermediate produced less than calm (p=0.032) and reactive cows (p<0.001). Regarding the stage of lactation, cows evaluated throughout lactation with a calm temperament tended (p=0.081) to produce more milk than the intermediate ones, but less than the reactive ones (p<0.001). For total milk yield, reactive cows tended to produce more than the calm (p=0.082) and intermediate (p=0.001) ones. Among European and primiparous cows, reactive cows produced more than the intermediate (p=0.001). According to our results, we can not confirm what we expected, that calmer cows would be the most productive for both daily and total yield.

Contemporary Knowledge on the Assessment of Temperament in Cattle and Its Impact on Production and Reproduction Including Some Immunological, Genetic and Metabolic Parameters

“…Cows that were more reactive to milking produced less milk than calm cows [ 19 ]. Although most papers show that dairy cattle in the milking parlor rated as nervous produced less milk, milked slower and had lower lifetime productivity [ 6 , 19 , 79 , 80 , 84 , 85 ], there are also reports saying that temperament does not influence cow milk production [ 86 ]. In the case of cattle, a selection that includes temperament while milking may be more effective than a selection oriented towards dominance [ 87 ].…”