Effects of Conditions of Hydrolysis on the Quantitative Determination of Sucrose in Fruits

Osodo, Kazuo; Kazumi, Hidejiro; Kotaka, Masayuki; Shitomi, Hanao

doi:10.1271/nogeikagaku1924.32.9_671

Journal of the agricultural chemical society of Japan

1958

DOI: 10.1271/nogeikagaku1924.32.9_671

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Effects of Conditions of Hydrolysis on the Quantitative Determination of Sucrose in Fruits

Kazuo Osodo¹,

Hidejiro Kazumi²,

Masayuki Kotaka³

et al.

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Effects of Conditions of Hydrolysis on the Quantitative Determination of Sucrose in Fruits

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