2021
DOI: 10.1007/s43546-021-00152-8
|View full text |Cite
|
Sign up to set email alerts
|

Effects of cocoa swollen shoot virus disease (CSSVD) on the welfare of cocoa farmers in Ghana: evidence from Chorichori community of the Sefwi Akontombra district

Abstract: Cocoa farmers face many drawbacks to their socioeconomic progress. A vivid example is the cocoa swollen shoot virus disease (CSSVD) which has caused mass destruction to many cocoa-growing areas like the Western North Region, where a larger portion of over 60% of Ghana's cocoa was produced. This study set out to find the effect of the CSSVD on the living standards of cocoa farmers in Ghana. A structured questionnaire was administered to elicit information from all 386 cocoa farming households of the study commu… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
3
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 7 publications
(3 citation statements)
references
References 35 publications
0
3
0
Order By: Relevance
“…The producer groups and their internal dynamics guarantee that various smallholder farmers are educated and trained on good agronomic practices and business practices to enhance safety, quality and productivity [30]. Cocoa farmers in the groups are typically trained on proper agricultural practices, soil management, planting, shade management, pruning, weeding, pest and disease control and prevention, adequate use of fertiliser, proper harvesting techniques and other cocoa cultivation-related activities [31]. Members are trained on safety practices, especially during agrochemical application, proper use of various farm tools and equipment, the dire impacts of child labour and many others [32][33][34].…”
Section: Producer Groups In Ghanamentioning
confidence: 99%
“…The producer groups and their internal dynamics guarantee that various smallholder farmers are educated and trained on good agronomic practices and business practices to enhance safety, quality and productivity [30]. Cocoa farmers in the groups are typically trained on proper agricultural practices, soil management, planting, shade management, pruning, weeding, pest and disease control and prevention, adequate use of fertiliser, proper harvesting techniques and other cocoa cultivation-related activities [31]. Members are trained on safety practices, especially during agrochemical application, proper use of various farm tools and equipment, the dire impacts of child labour and many others [32][33][34].…”
Section: Producer Groups In Ghanamentioning
confidence: 99%
“…This means that they have low incomes, problems with their health and the environment, crop loss from pests and diseases, falling or poor production that makes it difficult to obtain money, and low living standards (Keshavarz et al, 2013). Coupled with the problem of CSSVD, farmers are at a great loss (Agyeman-Boaten et al, 2021;Agyeman-Boaten, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Even though there have been some studies on CSSVD (Agyeman-Boaten et al, 2021;Andres, 2018;and Lartey, 2013), they have been conducted involving organizations representing Nigeria, Ghana, Togo, Cote d'Ivoire, and concentrate on the biophysical, biochemical, genomic, and biological characterization of the CSSVD causal agent. Few studies have looked at the association linking CSSVD and the living standards in cocoa regions that have been afflicted by the disease.…”
Section: Introductionmentioning
confidence: 99%