Effects of chrysanthemum extract on physicochemical, sensory, and in vitro digestion of set-type yogurt

Zheng, Jun’an; Li, Xin; Wang, Hongyue; Yang, Di; Yin, Jiajun; Zhang, Xiangrong

doi:10.1007/s13197-024-06000-5

J Food Sci Technol

2024

DOI: 10.1007/s13197-024-06000-5

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Effects of chrysanthemum extract on physicochemical, sensory, and in vitro digestion of set-type yogurt

Jun’an Zheng,

Xin Li,

Hongyue Wang

et al.

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Effects of chrysanthemum extract on physicochemical, sensory, and in vitro digestion of set-type yogurt

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References 28 publications

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