“…Our results have also shown that tested Gram-negative bacteria (K. pneumoniae, P. aeruginosa, P. vulgaris, C. koseri) are sensitive to OR, TY, CA, CL, AR, and ME. Thymol, eugenol, and carvacrol have an antimicrobial effect against a broad spectrum of bacteria, namely Escherichia coli, Bacillus cereus, Listeria monocytogenes, Salmonella enterica, Clostridium jejuni, Lactobacillus sake, Staphylococcus aureus, and Helicobacter pyroli [15,22,23,26]. García-Salinas et al [46] found that the carvacrol, cinnamaldehyde, and thymol molecules contained in EOs could be used against E. coliand S. aureus-mediated infections, without a potential induction of bactericidal resistance and with lower cell toxicity.…”