Effects of benomyl, carbendazim, fluazinam and thiophanate methyl on white root rot of avocado

López‐Herrera, C. J.; Zea-Bonilla, T.

doi:10.1016/j.cropro.2006.10.015

Cited by 62 publications

(34 citation statements)

References 6 publications

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“…Percentage inhibition for 0.1% concentration is 93 per cent ( Table 1). The results are in accordance with the previous work of López-Herrera et al, (2007) and Omar et al, (2006) In vitro effect of fungal and bacterial antagonist against M. phaseolina (Dual culture technique)…”

Section: Efficacy Of Fungicide (Carbendazim) On the Mycelial Growth Osupporting

confidence: 81%

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Athira¹

2017

Int.J.Curr.Microbiol.App.Sci

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Section: Efficacy Of Fungicide (Carbendazim) On the Mycelial Growth Osupporting

confidence: 81%

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Athira¹

2017

Int.J.Curr.Microbiol.App.Sci

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“…Often used as a preharvest fungicide and postharvest dip or dust, benomyl is effective because its main metabolite, carbendazim, is able to bind to microtubules and interfere with cell functions [7]. Other notable benzimidazole derivatives that are used as fungicides include thiabendazole, cypendazole and fuberidazole [8,9].…”

Section: Introductionmentioning

confidence: 99%

Determination of thermodynamic pK_a values of benzimidazole and benzimidazole derivatives by capillary electrophoresis

Jerez

Kaufman

Prystai

et al. 2009

J of Separation Science

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Thermodynamic pK(a) values for benzimidazole and several substituted benzimidazoles were determined by CE. Electrophoretic mobilities of benzimidazoles were determined by CE at different pH levels and ionic strengths. The dependence of electrophoretic mobilities on pH was used to obtain pK(a) values at different ionic strengths. Extrapolations to zero ionic strength were used to determine the thermodynamic pK(a) values. Using this method the thermodynamic pK(a) values of 15 benzimidazoles were determined and found to range from 4.48 to 7.38. Results from the CE measurements were compared with spectrophotometric measurements which were evaluated at wavelengths where the highest absorbance difference for varying pH was recorded. The two analytical techniques were in good agreement.

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“…Isolation of laboratory mutants using specific inhibitors as selecting agents is often useful in studying various aspects of resistance, including cross‐resistance to other compounds. It is well known that there is a correlation between the occurrence of laboratory resistance and the occurrence of resistance in the field (Dowley and O'Sullivan ; López‐Herrera and Zea‐Bonilla ).…”

Section: Discussionmentioning

confidence: 99%

Mode of Action and Genetic Analysis of Resistance to Fluazinam in Ustilago maydis

Vitoratos

2014

Journal of Phytopathology

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Ustilago maydis strains, with low to moderate resistance to fluazinam (Rf ranging from 11.8 to 80), were isolated in a mutation frequency of 0.75 × 10−7 after chemical mutagenesis with N‐methyl‐N‐nitro‐N‐nitrosoguanidine (MNNG). Genetic analysis resulted in the identification of two chromosomal genes. A study of the effect of mutant genes in the phytopathogenic fitness of U. maydis revealed that the resistance mutations had no apparent effect on mycelia growth rate and pathogenicity on young corn plants. Cross‐resistant studies showed that the mutations for resistance to fluazinam were also responsible for resistance to oligomycin, but not to dinitrophenol. A dose‐dependent inhibition of glucose oxidation in whole cells was observed by both fluazinam and oligomycin, and a complete inhibition was found at 40 μg/ml. The results obtained provide strong evidence that the mode of action of fluazinam consists of the inhibition the fungal cell's energy production process through direct inhibition of the ATP synthetase.

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Effects of benomyl, carbendazim, fluazinam and thiophanate methyl on white root rot of avocado

Cited by 62 publications

References 6 publications

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Determination of thermodynamic pK_a values of benzimidazole and benzimidazole derivatives by capillary electrophoresis

Mode of Action and Genetic Analysis of Resistance to Fluazinam in Ustilago maydis

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Effects of benomyl, carbendazim, fluazinam and thiophanate methyl on white root rot of avocado

Cited by 62 publications

References 6 publications

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Efficacy of Fungicide and Bio-Control Agents against Root Rot of Black Gram (Vigna mungo L.) caused by Macrophomina phaseolina (Tassi) Goid

Determination of thermodynamic pKa values of benzimidazole and benzimidazole derivatives by capillary electrophoresis

Mode of Action and Genetic Analysis of Resistance to Fluazinam in Ustilago maydis

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Product

Resources

About

Determination of thermodynamic pK_a values of benzimidazole and benzimidazole derivatives by capillary electrophoresis