1976
DOI: 10.1016/0065-2571(76)90020-0
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Effects of antioxidants on metabolism of aromatic polycyclic hydrocarbons

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Cited by 15 publications
(4 citation statements)
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“…A number of phenolic antioxidants, some of which are commonly used as food additives (e.g., 2(3)-tert-butyl-4-hydroxyanisole (BHA), 3,5-di-tert-butyl-4-hydroxytoluene (BHT)) have been shown to protect against carcinogenesis and mutagenesis. [35][36][37][38][39] The relationship between their antioxidant properties and their ability to serve as chemoprotective agents is probably not a coincidence, since free radical-mediated processes are believed to be associated with the occurrence of many human diseases, including cancer. 40 This prompted us to examine the free radical-scavenging capacity of several quinone reductase inducers obtained in the course of this study.…”
Section: Introductionmentioning
confidence: 99%
“…A number of phenolic antioxidants, some of which are commonly used as food additives (e.g., 2(3)-tert-butyl-4-hydroxyanisole (BHA), 3,5-di-tert-butyl-4-hydroxytoluene (BHT)) have been shown to protect against carcinogenesis and mutagenesis. [35][36][37][38][39] The relationship between their antioxidant properties and their ability to serve as chemoprotective agents is probably not a coincidence, since free radical-mediated processes are believed to be associated with the occurrence of many human diseases, including cancer. 40 This prompted us to examine the free radical-scavenging capacity of several quinone reductase inducers obtained in the course of this study.…”
Section: Introductionmentioning
confidence: 99%
“…Indeed, novel anticarcinogens have been isolated and identified solely on the basis of their ability to induce phase II enzymes(50,51). (ii) Such anticarcinogens alter the metabolism of carcinogens and decrease the formation of mutagenic metabolites(52)(53)(54). [QR; NAD(P)H:(quinone-acceptor) oxidoreductase, EC 1.6.99.2], UDP-glucuronosyltransferases, protect against the toxicities of electrophiles such as ultimate carcinogens.…”
mentioning
confidence: 99%
“…On the other hand a number of phenolic antioxidants have been shown to protect against carcinogenesis and mutagenesis. 1 The relationship between their antioxidant properties and their ability to serve as chemoprotective agents have been linked because free radical-mediated processes are believed to be associated with the occurrence of many human diseases, including cancer. 2 The electrochemistry of chalcones was initiated in the early 70's (3).…”
mentioning
confidence: 99%