1999
DOI: 10.1897/1551-5028(1999)018<0049:eoafco>2.3.co;2
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Effects of Altering Freshwater Chemistry on Physiological Responses of Rainbow Trout to Silver Exposure

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Cited by 26 publications
(53 citation statements)
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“…Surfactants in surface water have become an environmental concern and, studies on their effects on freshwater and marine life started since the early 1950s [21]. However, the varying degree of mortality reported in this study is supported by Bury et al [22] who reported that differences in an organism's biological adjustment and behavioural response to changes in water chemistry and osmotic conditions depend on the stage of development. The implication of this observation is that the early life stages are not only vulnerable to chemical contaminants but are usually adversely affected.…”
Section: Discussionsupporting
confidence: 50%
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“…Surfactants in surface water have become an environmental concern and, studies on their effects on freshwater and marine life started since the early 1950s [21]. However, the varying degree of mortality reported in this study is supported by Bury et al [22] who reported that differences in an organism's biological adjustment and behavioural response to changes in water chemistry and osmotic conditions depend on the stage of development. The implication of this observation is that the early life stages are not only vulnerable to chemical contaminants but are usually adversely affected.…”
Section: Discussionsupporting
confidence: 50%
“…The relative difference observed in the mean % mortality and 96 h LC 50 values between the fresh and brackish water test may not be unconnected with the varying osmoregulatory demand of the different environment. It has been reported that in the fresh water environment, any physical damage to external tissues allows more water to enter the body (and salt to escape), placing an additional burden on the kidneys, ultimately resulting in death [22]. This observation probably accounts for the higher mortality in the fresh water test.…”
Section: Discussionmentioning
confidence: 99%
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“…The speciation pattern of metals is influenced by the overall composition of the solution (synthetic or natural), in particular, properties like pH, hardness, ionic strength and the presence of complexing ligands such as inorganic ions, EDTA (in synthetic test media) and naturally occurring dissolved organic matter (DOM) expressed as dissolved organic carbon (DOC). The water chemistry and resulting speciation of the metal in the test media thus strongly influence the bioavailability and hence also the ecotoxicity of the metal (Bossuyt et al 2004;Bury et al 1999;Hollis et al 2000;Kramer et al 2004;Macdonald et al 2002;Richards et al 2001). The distribution of the metal among the various metal species, and the resulting concentrations of each of them can be predicted by chemical speciation models (Bhavsar et al 2004), but in spite of the recognised influence on the metal ecotoxicity, chemical speciation and physico-chemical characteristics of the aquatic system are rarely considered when reporting on ecotoxic effects for metals and deriving water quality criteria (Janssen et al 2000).…”
Section: Introductionmentioning
confidence: 99%
“…the site of toxic action, situated on the gills of aquatic animals), and dissolved organic carbon molecules. Relatively more free metal ions becomes available in the water column, as the binding sites of dissolved organic carbon molecules are protonated during lower pH levels, which further results in the increased toxicity to the animals (Bury et al 1999). The speciation of metals in the aquatic environment is dependent on the pH of the water.…”
Section: Introductionmentioning
confidence: 99%