2021
DOI: 10.1016/j.catena.2021.105441
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Effects of agricultural land abandonment on soil organic carbon stocks and composition of soil organic matter in the Central Spanish Pyrenees

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Cited by 19 publications
(10 citation statements)
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“…SOC is the main source of many of the nutrients needed by plants and is also the most critical attribute of soil that forms the core of soil quality [8,49]. Our results showed that the total SOC content of the NT, NTN, NTM, and NTNM was higher than CT, CTN, CTM, and CTNM treatments, and SOC decreased with increasing soil depth.…”
Section: Soc Tn Tp N-nomentioning
confidence: 60%
“…SOC is the main source of many of the nutrients needed by plants and is also the most critical attribute of soil that forms the core of soil quality [8,49]. Our results showed that the total SOC content of the NT, NTN, NTM, and NTNM was higher than CT, CTN, CTM, and CTNM treatments, and SOC decreased with increasing soil depth.…”
Section: Soc Tn Tp N-nomentioning
confidence: 60%
“…Since 2014, we observed a simultaneous increase in soil pH and SOC in both NM and MU areas (Figure 6). This finding might be due to the increment of soil nutrients and the release of disturbance due to the abandonment of agricultural activity (Novara et al, 2014;Nadal-Romero et al, 2021). Despite more fertile soils (i.e., higher carbon content) are usually associated with lower pH values in temperate grassland ecosystems (Kidd et al, 2017), the release of soil disturbance may have enhanced the soil biota community and related bioturbation (Kurganova et al, 2019).…”
Section: Discussionmentioning
confidence: 99%
“…Agriculture in the Alpine Arc plays a vital role in maintaining the broad range of ES from PG (MacDonald et al, 2000;Nadal-Romero et al, 2021;Santini et al, 2013), while at the same time facing issues such as low productivity and high production costs due to topographic, soil and climatic constraints within the Alpine region (Mann, 2013;Huber et al, 2015). In this context, PG management practices such as (1) sward renewal that is, in some regions, applied in response to a decline in grassland yield and nutritive value or sward damage (Buchen et al, 2017;Creighton et al, 2011;Klaus et al, 2018), (2) overseeding in order to increase forage production and quality (Bondaruk et al, 2020;Jaurena et al, 2016), and (3) rising plate meters to monitor and predict grass growth to increase grass utilisation by grazing livestock (Beukes et al, 2019;French et al, 2015) might be adopted in vulnerable mountain regions to improve efficiencies.…”
Section: Introductionmentioning
confidence: 99%