“…However, in contrast to the red deer (Bergmann, 1976;Kleymann, 1976a, b); Bergmann and Moser, 1985;Pemberton et al, 1988;Hartl et al, 1990aHartl et al, , 1991, the fallow deer (Pemberton and Smith, 1985;; Randi and Apollonio, 1988; Herzog, 1989), the moose (Ryman et al, 1977(Ryman et al, , 1980(Ryman et al, , 1981Reuterwall, 1980), the reindeer (R 0 ed et al, 1985;Røed, 1985aRøed, , b, 1986Røed, , 1987 and the white-tailed deer (Manlove et al, 1975(Manlove et al, , 1976Baccus et al, 1977;Johns et al, 1977;Ramsey et al, 1979;Chesser et al, 1982;Smith et al, 1983;Sheffield et al, 1985;Breshears et al, 1988) the factors influencing the amount and distribution of biochemical genetic variation in one of the most abundant European deer species, the roe deer (Capreolus capreolus), are only poorly understood.…”