1994
DOI: 10.1007/bf00420789
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Effect of ZrO2 addition on strength and dilation behaviour of cordierite ceramics

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Cited by 17 publications
(8 citation statements)
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“…25 Although K 2 O content in the coffee husk ash residue can stimulate the cristobalite and spinel reaction to generate cordierite, 2 wt% addition of coffee husk ash leads to the increase of spinel fraction to 20 wt% and its thermal expansion coefficient to 4.80 × 10 −6 / • C. 14 Extra additives or fluxing agents act as impurities in cordierite, inevitably increasing the thermal expansion coefficient of cordierite ceramic. [14][15][16][17][18][19][20][21]23 The suppression and elimination of the intermediate spinel phase in cordierite synthesis without extra additives should be explored to prepare high-purity cordierite with a low thermal expansion coefficient.…”
Section: Reactionsmentioning
confidence: 99%
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“…25 Although K 2 O content in the coffee husk ash residue can stimulate the cristobalite and spinel reaction to generate cordierite, 2 wt% addition of coffee husk ash leads to the increase of spinel fraction to 20 wt% and its thermal expansion coefficient to 4.80 × 10 −6 / • C. 14 Extra additives or fluxing agents act as impurities in cordierite, inevitably increasing the thermal expansion coefficient of cordierite ceramic. [14][15][16][17][18][19][20][21]23 The suppression and elimination of the intermediate spinel phase in cordierite synthesis without extra additives should be explored to prepare high-purity cordierite with a low thermal expansion coefficient.…”
Section: Reactionsmentioning
confidence: 99%
“…[7][8][9][10][11] However, the stable intermediate spinel phase is difficult to transform into cordierite and eliminate. 8,[12][13][14] Compared to cordierite with an extremely low thermal expansion coefficient of 1-3 × 10 −6 / • C, [15][16][17][18][19][20][21] spinel has a significantly higher thermal expansion coefficient of 9.17 × 10 −6 / • C. 15,22 Therefore, any remaining spinel phase in the cordierite ceramic product would inevitably increase the thermal expansion coefficient. When the TA B L E 1 The reactions producing spinel that have been reported in the fabrication of cordierite.…”
Section: Introductionmentioning
confidence: 99%
“…Sintering additives are generally used to stimulate sintering and to modify the microstructures and properties of ceramics. Many additives such as Li 2 O, Na 2 O, CaO, B 2 O 3 , P 2 O 5 , Fe 2 O 3 , ZnO, V 2 O 5 , TiO 2 , and ZrO 2 have been tested for the cordierite ceramic for this purpose 7–15 . Unfortunately, the increases of thermal expansion coefficient caused by many of these additives are remarkable.…”
Section: Introductionmentioning
confidence: 99%
“…Many additives such as Li 2 O, Na 2 O, CaO, B 2 O 3 , P 2 O 5 , Fe 2 O 3 , ZnO, V 2 O 5 , TiO 2 , and ZrO 2 have been tested for the cordierite ceramic for this purpose. [7][8][9][10][11][12][13][14][15] Unfortunately, the increases of thermal expansion coefficient caused by many of these additives are remarkable.…”
Section: Introductionmentioning
confidence: 99%
“…As' se han utilizado aditivos que permitan disminuir la viscosidad de la fase l'quida, tales como B 2 O 3 (2-10), P 2 O 5 (2,7,8,9), CaO (11)(12)(13)(14)(15)(16)(17)(18)(19), etc., o fundentes, es decir, aditivos que permitan la disminuci-n de las temperaturas de fusi-n y densificaci-n, adem ‡s de facilitar la cristalizaci-n a temperaturas inferiores de las habituales, tales como K 2 O o Na 2 O (12,20,21). TambiŽn se ha estudiado el efecto de agentes nucleantes como TiO 2 o ZrO 2 (4,16,17,(22)(23)(24)(25)(26)(27), que favorecen la cristalizaci-n en masa frente a la cristalizaci-n superficial que es la principal causante de productos de cordierita poco densificados, as' como las variables de procesado -velocidad y tiempo de nucleaci-n y crecimiento-en la cristalizaci-n.…”
Section: Introducciînunclassified