1946
DOI: 10.1038/157772b0
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Effect of Vitamin E in Coronary Heart Disease

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1954
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Cited by 35 publications
(6 citation statements)
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“…In 1936, Evans et al [5] isolated vitamin E from wheat germ oil, and Karrer et al [6] synthesized α-tocopherol in 1938. It was first reported to have therapeutic effects in patients with cardiovascular disease by Vogelsang and Shute in 1946 [7]. A relationship between vitamin E deficiency and neurological dysfunction was identified by Binder et al in 1967 in case studies of steatorrhea [8].…”
Section: Introduction To Vitamin Ementioning
confidence: 99%
“…In 1936, Evans et al [5] isolated vitamin E from wheat germ oil, and Karrer et al [6] synthesized α-tocopherol in 1938. It was first reported to have therapeutic effects in patients with cardiovascular disease by Vogelsang and Shute in 1946 [7]. A relationship between vitamin E deficiency and neurological dysfunction was identified by Binder et al in 1967 in case studies of steatorrhea [8].…”
Section: Introduction To Vitamin Ementioning
confidence: 99%
“…Vitamin C is considered by some researchers [210][211] to be the most effective aqueous-phase antioxidant in human blood and a potent antioxidant for protection against diseases and degenerative processes caused by oxidant stress. Also, for more than 50 years, vitamin E has been proposed as a therapeutic agent for improving cardiovascular status [212]. The idea that antioxidants could act as antihypertensive agents was suggested by studies in SHR that demonstrated that an antioxidant cocktail (vitamins E and C, selenium, and zinc) ameliorates hypertension [152].…”
Section: Antioxidantsmentioning
confidence: 99%
“…Efficacy of vitamin E supplements in angina pectoris was suggested over 50 years ago by Vogelsang and Shute,8 but their contemporaries failed to confirm the findings. Emergence of the oxidation hypothesis of atherosclerosis has reawakened interest in the role of antioxidants in patients with coronary heart disease.…”
mentioning
confidence: 99%