2016
DOI: 10.1007/s10924-016-0890-4
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Effect of Varying Filler Concentration on Zinc Oxide Nanoparticle Embedded Chitosan Films as Potential Food Packaging Material

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Cited by 105 publications
(42 citation statements)
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“…The synthesis of Ag-Cu nanoalloys and their antibacterial characteristics against E. coli have also been reported recently by Taner et al [9]. The exposure of ZnO nanoparticles and their composites to different Gram-positive and Gram-negative bacterial strains confirmed their growth reduction ability [10].…”
Section: Introductionsupporting
confidence: 57%
“…The synthesis of Ag-Cu nanoalloys and their antibacterial characteristics against E. coli have also been reported recently by Taner et al [9]. The exposure of ZnO nanoparticles and their composites to different Gram-positive and Gram-negative bacterial strains confirmed their growth reduction ability [10].…”
Section: Introductionsupporting
confidence: 57%
“…This can be explained by increased interchain spacing when AgNP is incorporated in the films, making the passage of water molecules easier through the films. Even though there are reports where nanofiller incorporation created a tortuous path for the water molecules creating an opposite effect, the nanofillers under consideration were nonhydrophilic [43]. However, in the present case, the polyphenolic capping on the nanoparticles provided hydroxyl groups for the water molecules, thus facilitating their adsorption and desorption through the polymer matrix with ease.…”
Section: Water Vapor Permeability (Wvp) and Water Contactmentioning
confidence: 72%
“…The TGA curves of CH.CA, CH.CA 0.25% Cu, CH.CA 0.5% Cu.a and CH.CA 0.5% Cu.b are presented in Fig. 5a The TGA pattern of pure CH shows four characteristic step degradation patterns [60]. The first one around 100 °C, is related to water evaporation.…”
Section: Tgamentioning
confidence: 99%