2014
DOI: 10.3390/en7095586
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Effect of Torrefaction on the Properties of Corn Stalk to Enhance Solid Fuel Qualities

Abstract: This study presents the effects of torrefaction on the basic characteristics of corn stalks. Corn stalks were torrefied in a horizontal tubular reactor at temperatures ranging from 150 °C to 400 °C, for torrefaction periods varying from 0 min to 50 min. The torrefied corn stalk products were characterized in terms of their elemental composition, energy yield, ash content, and volatile fraction. The gaseous products were also analyzed. Thermogravimetric analysis (TGA) of the samples was carried out in order to … Show more

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Cited by 53 publications
(25 citation statements)
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“…Particularly, LAR‐ and YP‐260T showed higher HHV than LAR‐ and YP‐180T or 220T ( P < 0.01). Similar results can be found in many studies dealing with torrefied wood or other biomass . Table also shows the weight loss of LAR and YP cubes torrefied at temperatures of 180, 220 and 260°C.…”
Section: Resultssupporting
confidence: 85%
“…Particularly, LAR‐ and YP‐260T showed higher HHV than LAR‐ and YP‐180T or 220T ( P < 0.01). Similar results can be found in many studies dealing with torrefied wood or other biomass . Table also shows the weight loss of LAR and YP cubes torrefied at temperatures of 180, 220 and 260°C.…”
Section: Resultssupporting
confidence: 85%
“…The mass and energy yields of the biomass were calculated, based on equations cited by Poudel et al [19] as:…”
Section: Torrefaction Experimentsmentioning
confidence: 99%
“…The increase in the carbon content is only an apparent increase due to the decrease in the oxygen content. These results indicate that the torrefaction method most likely increases the energy density of the waste wood by removing oxygen [26][27][28]. The O/C ratio decreased during torrefaction; this corresponds mainly to the loss of moisture and low-energy volatile components, which consequently increases carbon densification.…”
Section: Proximate and Ultimate Analysesmentioning
confidence: 87%