2021
DOI: 10.1021/acs.jpcb.1c03550
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Effect of the Anchoring Layer and Transport Type on the Adsorption Kinetics of Lambda Carrageenan

Abstract: The kinetics of lambda carrageenan (λ-car) adsorption/desorption on/from anchoring layers under diffusion- and convection-controlled transport conditions were investigated. The eighth generation of poly(amidoamine) dendrimers and branched polyethyleneimine possessing different shapes and polydispersity indexes were used for anchoring layer formation. Dynamic light scattering, electrophoresis, streaming potential measurements, optical waveguide lightmode spectroscopy, and quartz crystal microbalance were applie… Show more

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Cited by 7 publications
(6 citation statements)
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References 75 publications
(202 reference statements)
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“…It was found that λ-carrageenan can form both loosely and highly packed structures depending on the anchoring layer type [ 219 ]. For example, the adsorption of λ-carrageenan on the PAMAM dendrimer layer leads to a heavier and more viscous/soft bilayer than the one built on the bPEI layer.…”
Section: Macroionsmentioning
confidence: 99%
See 1 more Smart Citation
“…It was found that λ-carrageenan can form both loosely and highly packed structures depending on the anchoring layer type [ 219 ]. For example, the adsorption of λ-carrageenan on the PAMAM dendrimer layer leads to a heavier and more viscous/soft bilayer than the one built on the bPEI layer.…”
Section: Macroionsmentioning
confidence: 99%
“…For example, the adsorption of λ-carrageenan on the PAMAM dendrimer layer leads to a heavier and more viscous/soft bilayer than the one built on the bPEI layer. Moreover, the λ-carrageenan chains tend to adsorb in the “side-on” conformation for low initial bulk concentrations of the polysaccharide, whereas for high bulk concentrations, the “end-on” conformation is preferred, and the adsorbed polysaccharide chains tend to form highly hydrated quasi “polymeric brushes” [ 219 ].…”
Section: Macroionsmentioning
confidence: 99%
“…In the experiments, a homemade streaming potential (SP) cell was applied, described in detail in Refs. 30,31 . The SP cell consisted of two polished Te on blocks having two inlet and outlet compartments.…”
Section: Streaming Potential Measurements (Spm)mentioning
confidence: 99%
“…9 λ-carrageenan is used as a thickening agent. 10,11 The polymer matrix of carrageenan has been studied in the pharmaceutical industry as an oral extended-release tablet, as a novel extrusion that assists in the preparation of pellets, and as a stabilizer in nanoparticle systems. It has also been employed for tissue regeneration and cell transport with medicinal bio macromolecules.…”
Section: Introductionmentioning
confidence: 99%
“…Carrageenan, kappa and iota -CG, is used to form thermally reversible gels due to the presence of anhydro bridges . λ-carrageenan is used as a thickening agent. , …”
Section: Introductionmentioning
confidence: 99%