2015
DOI: 10.1002/jez.1992
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Effect of temperature, food availability, and estradiol injection on gametogenesis and gender in the pearl oyster Pinctada margaritifera

Abstract: The black-lip pearl oyster Pinctada margaritifera is a protandrous hermaphrodite species. Its economic value has led to the development of controlled hatchery reproduction techniques, although many aspects remain to be optimized. In order to understand reproductive mechanisms and their controlling factors, two independent experiments were designed to test hypotheses of gametogenesis and sex ratio control by environmental and hormonal factors. In one, pearl oysters were exposed under controlled conditions at di… Show more

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Cited by 28 publications
(22 citation statements)
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“…Recently, concerns have been raised about common pearl farming practices that affect the global sex ratio of the exploited population [4,9]. P. margaritifera is a protandrous hermaphrodite, all oysters are male during the first two years of their life and slowly transition to the female sex, from which they will be able to go back and forth (multiple changes from female to male and male to female for a given individual) according to environmental conditions [10]. Globally, a cohort will contain 0% females at one year of age, 27% females at 6 years of age and 41% past 8 years of age [11].…”
Section: Introductionmentioning
confidence: 99%
“…Recently, concerns have been raised about common pearl farming practices that affect the global sex ratio of the exploited population [4,9]. P. margaritifera is a protandrous hermaphrodite, all oysters are male during the first two years of their life and slowly transition to the female sex, from which they will be able to go back and forth (multiple changes from female to male and male to female for a given individual) according to environmental conditions [10]. Globally, a cohort will contain 0% females at one year of age, 27% females at 6 years of age and 41% past 8 years of age [11].…”
Section: Introductionmentioning
confidence: 99%
“…Their results showed a significant effect on sex ratio for oysters conditioned at high temperature and low food concentration with a significant proportion of females (50%) changing to males under those conditions (Teaniniuraitemoana et al 2016). The authors invoked an energetic deficit as the potential cause of the female-to-male sex change; they specifically argued that the increase in oxygen consumption and metabolic rate at high temperature depleted the energetic reserves required for the production of female gametes, which is hypothesized to be more energetically costly than the production of male gametes in mollusc species (Russell-Hunter 1979).…”
Section: Temperaturementioning
confidence: 97%
“…Owing to their importance in aquaculture and fisheries, the interest in bivalve genomics and transcriptomics to identify the genes involved in reproduction, sex differentiation and sex determination processes has significantly increased in recent years (e. Teaniniuraitemoana et al 2014Teaniniuraitemoana et al , 2016. However, because this is beyond the scope and goals of the present review, studies relating genes involved in reproduction or in later steps during sexual differentiation are not discussed.…”
Section: (Poly)genic Sex Determination In Bivalvesmentioning
confidence: 99%
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