2022
DOI: 10.53623/idwm.v2i1.80
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Effect of Substrate-to-Inoculum Ratio and Temperatures During the Start-up of Anaerobic Digestion of Fish Waste

Abstract: The high protein and lipid content of fish waste makes mono-digestion a difficult bioprocess for an anaerobic digestion (AD) system. On the other hand, the massive increase in fish and seafood consumption worldwide has led to an inevitable fish waste mono-AD. Therefore, this study was conducted to investigate the effects of food-to-microorganisms (F/M) ratios and temperatures during the start-up period of fish waste mono-digestion. F/M ratios of 0.5, 1, 2, and 3 on a g-COD/g-VSS basis were operated at 35°C and… Show more

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Cited by 5 publications
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“…Yulisa et al [20] investigated the effect of Substrate-to-Inoculum ratio and temperature during start-up period of anaerobic digestion of sh waste. They studied the increase of the ratio from 0.5 to 3, on improving the methane production rate; however, as the ratio increased beyond 1, the methane yield decreased by as much as 21.7% and 39% at 35°C and 45°C, respectively.…”
Section: Introductionmentioning
confidence: 99%
“…Yulisa et al [20] investigated the effect of Substrate-to-Inoculum ratio and temperature during start-up period of anaerobic digestion of sh waste. They studied the increase of the ratio from 0.5 to 3, on improving the methane production rate; however, as the ratio increased beyond 1, the methane yield decreased by as much as 21.7% and 39% at 35°C and 45°C, respectively.…”
Section: Introductionmentioning
confidence: 99%