2021
DOI: 10.36759/svj.2020.119
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Effect of subacute oral exposure to calcium carbide (CaC2) on some haematobiochemical parameters in male Wistar rats

Abstract: Introduction: One of the most common methods of forced ripening of fruits involves the use of calcium carbide (CaC2). Commercial grade CaC2 contains impurities with the potential to cause harmful effects to exposed individuals. This study was conducted to determine the effect of exposure to CaC2 on some haematological and biochemical parameters in rats. Methods: Adult male Wistar rats (n=20) were divided into four equal groups. Animals in Groups I (control), II, III and IV were respectively administered disti… Show more

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