Corrosion Issues in Light Water Reactors 2007
DOI: 10.1533/9781845693466.2.87
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Effect of strain-path on stress corrosion cracking of AISI 304L stainless steel in PWR primary environment at 360 °C

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Cited by 13 publications
(15 citation statements)
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“…The deleterious effect of cross tests on susceptibility of 304 L to IGSCC in PWR environments (1,000 ppm B, 2 ppm Li, 20 cc H 2 ) at 360 °C was shown in previous studies [46]. This result has been interpreted by the authors to be a consequence of the strain localization induced by orthogonal strain paths as defined by Schmitt [47].…”
Section: Resultsmentioning
confidence: 56%
See 1 more Smart Citation
“…The deleterious effect of cross tests on susceptibility of 304 L to IGSCC in PWR environments (1,000 ppm B, 2 ppm Li, 20 cc H 2 ) at 360 °C was shown in previous studies [46]. This result has been interpreted by the authors to be a consequence of the strain localization induced by orthogonal strain paths as defined by Schmitt [47].…”
Section: Resultsmentioning
confidence: 56%
“…Many factors affecting corrosion rate and cracks growth were studied by several authors [74][75][76][77][78][79][80][81][82][83]. Nevertheless, the contribution of the oxide layers themselves remains crucial and is still suffering from a lack of understanding.…”
Section: State Of the Artmentioning
confidence: 99%
“…Many studies have been conducted on nonsensitized stainless steels to investigate the influences of various parameters, such as water chemistry, material composition and stress, on the initiation and growth of SCC and to elucidate SCC mechanisms. [1][2][3][4][5][6][7][8][9][10][11][12] With respect to SCC in hydrogenated high-temperature water relevant to PWR primary water, referred to as low-potential SCC (LPSCC), effects of chromium content in materials and dissolved hydrogen have recently been reported by Arioka et al 12) The chromium content in materials has a beneficial effect on LPSCC susceptibility, whereas dissolved hydrogen accelerates LPSCC based on the constant extension rate technique (CERT) results. Since water chemistry and material composition influence both SCC susceptibility and corrosion behavior, the mechanism of SCC is considered to be inevitably related to corrosion behavior.…”
Section: Introductionmentioning
confidence: 99%
“…Based on the SCC statistics identified in the French PWRs by Couvant et al [1], most of the cases were identified after a period of at least of 50000 hours. Literature results also indicate that the water chemistry [9][10][11], testing temperature [12], degree and paths of pre-strain [9,10,13,14] and surface finish [15][16][17] and heat treatment are the main factors that influence SCC. Furthermore, when austenitic stainless steels are exposed to high temperature water, a double layer structured oxide layer forms, which consists of a fine grained, compact, and chromium-rich inner oxide layer Kruska et al and Lozano-Perez suggest that the oxidation which preferentially occurs along the grain boundaries and slip bands could be one of the possible reasons for the occurrence of SCC.…”
Section: Introductionmentioning
confidence: 99%