2010
DOI: 10.1016/s1002-0721(10)60274-8
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Effect of scandia on tungsten oxide powder reduction process

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Cited by 22 publications
(10 citation statements)
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“…The calcined powders were reduced by hydrogen reduction process at 900 °C for 2 h to obtain the reduced doped powders. H 2 atmosphere were conventionally applied as a reducing atmosphere to reduce the oxide tungsten as reported in [27][28][29][30][31][32][33][34].…”
Section: Preparation Of Samplesmentioning
confidence: 99%
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“…The calcined powders were reduced by hydrogen reduction process at 900 °C for 2 h to obtain the reduced doped powders. H 2 atmosphere were conventionally applied as a reducing atmosphere to reduce the oxide tungsten as reported in [27][28][29][30][31][32][33][34].…”
Section: Preparation Of Samplesmentioning
confidence: 99%
“…In the past several years, liquid-liquid (L-L) methods involving molecular-level doping are used to prepare tungsten powder [27][28][29][30][31][32][33][34]. However, the doped tungsten powders in previous researches exhibit high degree of agglomeration, such as W-Y 2 O 3 powders [27,32], W-Re powders [28], W-Sc 2 O 3 powders [29] and W-As powders [34].…”
Section: Introductionmentioning
confidence: 99%
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“…To improve the quality of tungsten powders for preparing high-performance tungsten products, over the past several years, the liquid-liquid (L-L) doping techniques, particularly spray drying [14][15][16][17][18][19] and evaporation-precipitation/sol-gel process [20][21][22][23], were introduced to synthesize doped tungsten powders. On the one hand, it can avoid the introduction of detrimental contaminants during the mixing process of doping phase and tungsten powder.…”
Section: Introductionmentioning
confidence: 99%
“…On the other hand, it can lead to the doping phase evenly distributed in tungsten powders through the molecular-level mixing. However, the prepared doped tungsten powders also exhibit high degree of agglomeration, such as W-Y 2 O 3 powders [15,21], W-Re powders [16], W-Sc 2 O 3 powders [17] and W-As powders [23].…”
Section: Introductionmentioning
confidence: 99%