2014
DOI: 10.1007/s11356-014-3739-1
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Effect of salinity stress on plants and its tolerance strategies: a review

Abstract: The environmental stress is a major area of scientific concern because it constraints plant as well as crop productivity. This situation has been further worsened by anthropogenic activities. Therefore, there is a much scientific saddle on researchers to enhance crop productivity under environmental stress in order to cope with the increasing food demands. The abiotic stresses such as salinity, drought, cold, and heat negatively influence the survival, biomass production and yield of staple food crops. Accordi… Show more

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Cited by 1,025 publications
(723 citation statements)
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References 187 publications
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“…This is in agreement with earlier studies reported that salt stress induced ion imbalance (Parihar et al, 2015), destruction of membrane permeability (Jabeen et al, 2014;Wang et al, 2016), and oxidative stress (Li et al, 2011), leading to seed germination and plant growth dramatically restricted. If the salt stress exceeded the limits of salttolerant, plants will not germinate, as seen at 200 mM NaCl concentration, in this study, which is in agreement with earlier works (Murkute et al, 2005;Li et al, 2016).…”
Section: Discussionsupporting
confidence: 93%
See 1 more Smart Citation
“…This is in agreement with earlier studies reported that salt stress induced ion imbalance (Parihar et al, 2015), destruction of membrane permeability (Jabeen et al, 2014;Wang et al, 2016), and oxidative stress (Li et al, 2011), leading to seed germination and plant growth dramatically restricted. If the salt stress exceeded the limits of salttolerant, plants will not germinate, as seen at 200 mM NaCl concentration, in this study, which is in agreement with earlier works (Murkute et al, 2005;Li et al, 2016).…”
Section: Discussionsupporting
confidence: 93%
“…As a result, enhanced antioxidant responses lead to the breeding programs (Li et al, 2011). Plants show low solute potential in salt stress (Sebei et al, 2007;Wang et al, 2016;Parihar et al, 2015), resulting in physiological disorder or death. Salt stress often leads to the burst of reactive oxygen species (ROS) (Li et al, 2011), such as hydrogen peroxide (Almansa et al, 2002), superoxide radical and hydroxyl radical (Ei-Mashad, 2012) in cell, thereby triggering protein degradation (Wang et al, 2014) and the enzymatic antioxidant defense system abnormal (Li et al, 2011;Ei-Mashad, 2012;Keyster et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Stomatal conductance is an important indicator of stomatal control of water loss and CO 2 assimilation. Lowered stomatal conductance in plants exposed to salt stress may be due to a reduction in water potential or disturbances in photosynthesis and respiration [Parihar et al, 2015].…”
Section: Resultsmentioning
confidence: 99%
“…Soil salinity along city transportation routes is due to human activity, such as using sodium chloride to remove snow from roads, streets, and pavements [Bach et al, 2009]. Salt concentrations that exceed plant tolerance level cause growth inhibition [Villarino and Matsson, 2011], reduce flower quality [Sonneveld et al, 1999], trigger leaf browning and drying [Cassaniti et al, 2012], and finally result in plant organ death [Niu and Cabrera, 2010;Parihar et al, 2015]. Salinity has a negative impact on photosynthesis [Vetach-Blohm et al, 2013], water management [Ma et al, 2012] and enzymatic activity [Zhang et al, 2014].…”
Section: Introductionmentioning
confidence: 99%
“…Osmotic stress is a phenomenon also observed in plants under high salinity (Parihar et al 2015). Soybean plants incubated with SNP prior to salt stress exhibited higher relative water content (RWC) than salt-stressed plants devoid of NO treatment (Dinler et al 2014).…”
Section: Activation Of Antioxidant Systemmentioning
confidence: 99%