1970
DOI: 10.1017/s004317450007747x
|View full text |Cite
|
Sign up to set email alerts
|

Effect of Root Temperature on Absorption and Translocation of Atrazine in Soybeans

Abstract: Soybean (Glycine max(L.) Merr., var. Chippewa 64) plants were grown in culture solutions containing14C ring-labeled 2-chloro-4-(ethylamino)-6-(isopropylamino)-s-triazine (atrazine). Culture solution temperatures were varied but ambient temperature about the shoots was constant. The amount of atrazine absorbed increased with increases in herbicide concentration, absorption time, and root temperature. Root temperature had more influence on atrazine accumulation in stems and leaves than in roots. Transpiration ra… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

3
28
0

Year Published

1970
1970
2021
2021

Publication Types

Select...
7
1

Relationship

1
7

Authors

Journals

citations
Cited by 26 publications
(31 citation statements)
references
References 6 publications
3
28
0
Order By: Relevance
“…Vostral et al (1970) reported atrazine uptake in soybean was enhanced by increasing temperature of the root system. Vostral et al (1970) reported atrazine uptake in soybean was enhanced by increasing temperature of the root system.…”
Section: Roots Shoots Total Roots Shoots Totalmentioning
confidence: 99%
“…Vostral et al (1970) reported atrazine uptake in soybean was enhanced by increasing temperature of the root system. Vostral et al (1970) reported atrazine uptake in soybean was enhanced by increasing temperature of the root system.…”
Section: Roots Shoots Total Roots Shoots Totalmentioning
confidence: 99%
“…The development of phytotoxic symptoms follows this distribution pattern (Ashton & Crafts, 1981). Atrazine absorption by soybeans is fast during the first 30 min followed by a phase of slow, continuous absorption (Vostral, Buccholtz & Kust, 1970). In sensitive plants the light reaction of photosynthesis is inhibited.…”
Section: Plant Factorsmentioning
confidence: 99%
“…The transpiration rate is also inhibited as a result of the closing of the stomata, owing to an accumulation of CO 2 in the stomatal regions (Vostral et al, 1970;Le Court de Billot & Nel, 1981). Photosynthesis is, however, the most sem;:ive process (Ashton, De Villiers, Glenn & Duke, 1977) and the chlorophyll and carotene contents of plants decrease in light (Stanger & Appleby, 1972) when disintegration of chloroplasts occurs (Ashton, Gifford & Bisalputra, 1963).…”
Section: Plant Factorsmentioning
confidence: 99%
“…Differences in the tolerance of plant species to atrazine have been ascribed to variation in the rates of absorption and translocation of the herbicide (Vostral, Buchholtz & Kust, 1970), dissimilarity in metabolic degradation rates (Penner, 1971), and discrepancies in the ability of atrazine molecules to inhibit photosynthetic electron transport (Fuerst & Norman, 1991).…”
Section: Introductionmentioning
confidence: 99%