2012
DOI: 10.5141/jefb.2012.037
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Effect of plant density ratios and weed control on the performance of maize-bean intercropping

Abstract: A 2-year study (2010)(2011) was carried out in order to evaluate the effects of bean and maize intercropping. The experiment tested five different cropping systems: sole cropping of each crop, as well as intercropping of maize/bean with the ratios of 1:3 (M 1 B 3 ), 2:2 (M 2 B 2 ) and 3:1 (M 3 B 1 ), each of which took place in the presence of two weed management systems (no weed control and weed eradication through manual removal), in a factorial experiment based on randomized complete block design using thre… Show more

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Cited by 2 publications
(2 citation statements)
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References 15 publications
(13 reference statements)
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“…Legume-maize mixtures can be used as a local, protein-rich forage [20], while also having a positive ecological impact by increasing the soil fertility due to the N fixation by rhizobia in symbiosis with legumes [21,22]. Various researchers have proved that intercropping provides more effective use of land area than monocropping [17,23,24]. Many other benefits result from intercropping, such as erosion control [2] and ecosystem stability due to the diversity of organisms [25,26], further emphasizing the importance of plant diversity in agriculture.…”
Section: Introductionmentioning
confidence: 99%
“…Legume-maize mixtures can be used as a local, protein-rich forage [20], while also having a positive ecological impact by increasing the soil fertility due to the N fixation by rhizobia in symbiosis with legumes [21,22]. Various researchers have proved that intercropping provides more effective use of land area than monocropping [17,23,24]. Many other benefits result from intercropping, such as erosion control [2] and ecosystem stability due to the diversity of organisms [25,26], further emphasizing the importance of plant diversity in agriculture.…”
Section: Introductionmentioning
confidence: 99%
“…Faba bean ( Vicia faba L.) is one of the most commonly used grain legumes as an intercrop with maize ( Zea may L.) [ 6 , 11 , 19 ]. Faba bean and maize intercropping were found to improve yield [ 10 , 19 , 20 ], land-use productivity [ 21 , 22 ], soil fertility [ 6 , 23 , 24 ], and to reduce damage of weeds and pests [ 21 , 25 ]. These benefits can be enhanced by the selection of appropriate management related to the component crops including planting density, time of planting, choice of compatible varieties, and planting arrangements [ 1 , 11 , 19 , 26 ].…”
Section: Introductionmentioning
confidence: 99%