1997
DOI: 10.17660/actahortic.1997.433.58
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Effect of Phosphogypsum on the Crusting of Seedbed of Onion (Allium Cepa L.)

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“…The addition of phosphogypsum to the surface of the soil reduced soil erosion by 4-10 % and increased soil aggregations and the particles stability (2 and 10). Found (11) that the addition of phosphogypsum to the soil increased the stability of soil aggregates and the formation of a particle structure (8) showed that the addition of phosphogypsum and cement to the soil increased the ability of the soil to hold water and moisture content (14). Mentioned that the addition of phosphogypsum at a rate of 2, 4 and 6 mg.kg -1 led to an increase in the values of saturated hydraulic conductivity.…”
Section: Introductionmentioning
confidence: 99%
“…The addition of phosphogypsum to the surface of the soil reduced soil erosion by 4-10 % and increased soil aggregations and the particles stability (2 and 10). Found (11) that the addition of phosphogypsum to the soil increased the stability of soil aggregates and the formation of a particle structure (8) showed that the addition of phosphogypsum and cement to the soil increased the ability of the soil to hold water and moisture content (14). Mentioned that the addition of phosphogypsum at a rate of 2, 4 and 6 mg.kg -1 led to an increase in the values of saturated hydraulic conductivity.…”
Section: Introductionmentioning
confidence: 99%