Effect of nutrient management on growth, yield and quality of Kharif groundnut

Pacharne, D. P.; Tumbare, A. D.

doi:10.15740/has/ijas/12.2/163-166

Cited by 4 publications

(4 citation statements)

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“…This might be due to higher yield of onion than potato in soybean based cropping sequence. Similar results were reported by Pacharne (2014) and Thorat et al (2018).…”

Section: Crop Sequencessupporting

confidence: 92%

Effect of Integrated Nutrient Management Levels on Soybean and its Residual Effect on Production Efficiency and Economic Efficiency under Soybean-Onion and Soybean-Potato Cropping System

Patil,

Hiwale,

Shinde

et al. 2023

IJARe

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Background: Inclusion of high value vegetable crops like onion and potato in soybean based crop sequence may help to improve the productivity and profitability on sustainable basis. Nutrient management and cropping sequence are two important factors which affect productivity and profitability of crop. As such, information on soybean followed by onion and potato is lacking and it will be very useful for exploring the productivity and profitability of soybean followed by high value vegetable crop sequence. Methods: The data pertaining to growth characteristics, yield characteristics, gross monetary returns and net monetary returns of Soybean ( kharif ) and Onion or Potato (rabi ) was collected at regular interval in 2017-18, 2018-19 at Agronomy Farm, Dr. PDKV, Akola which was analyzed statistically in RBD (Randomized Block Design) and SPD (Split Plot Design). Result: S1- soybean-onion recorded more production efficiency than S2- soybean-potato. S1- soybean-onion reported greater economic efficiency than S2- soybean-potato. Soybean crop supplied with IN3 (100% RDN applied with FYM@ 5 t per ha and biofertilizer) registered highest production efficiency and economic efficiency than IN1 ( 50% RDN applied with FYM5 t per ha and biofertilizer) to soybean and found at par with IN2 (75% RDN applied with FYM5 t per ha and biofertilizer) to soybean. Rabi crop (onion/potato) supplied with F3 (125% RDF) level registered significantly greater production and economic efficiency than lower levels of recommended dose nutrient.

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“…This might be due to higher yield of onion than potato in soybean based cropping sequence. Similar results were reported by Pacharne (2014) and Thorat et al (2018).…”

Section: Crop Sequencessupporting

confidence: 92%

Effect of Integrated Nutrient Management Levels on Soybean and its Residual Effect on Production Efficiency and Economic Efficiency under Soybean-Onion and Soybean-Potato Cropping System

Patil,

Hiwale,

Shinde

et al. 2023

IJARe

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“…This might be because of balanced nutrition application in yield target approach which increases the uptake of essential nutrients and accelerates the activities of cell elongation and cell multiplication as well as metabolic activities resulted in increasing all the growth attributes of fruit. Similar results were recorded by Pacharne et al (2016) [7] and Shreenivasa et al (2017) [8] 3.3 Cost of cultivation (Rs/acre) Two years data on cost of cultivation is (presented in Table 2 and fig. 1) divided into two categories: fixed and variable costs.…”

Section: Fruit Yield Kg/polesupporting

confidence: 85%

Influence of different feeding methods of NPK and boron on fruit yield and economic feasibility of dragon fruit (Hylocereus costaricensis)

Pandey¹,

Pathak²,

Singh³

et al. 2023

Int. J. Stat. Appl. Math.

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The present study was conducted to assess the impact of water soluble NPK and Boron on fruit yield and economic attributes of newly planted dragon fruit. The application of water soluble NPK and boron per pillar containing three plants were applied for all the treatments by two feeding methods during I year and II year. The experiment trial comprises nine treatments viz. T1-Control, T2-200 g NPK, T3-200 g NPK (50% main roots +50% aerial roots), T4-300 g NPK, T5-300 g NPK (50% main roots +50% aerial roots), T6-200 g NPK + 0.5% Boron, T7-200 g NPK + 0.5% Boron (50% main roots +50% aerial roots), T8-300 g + 1% Boron, T9-300 g NPK + 1% Boron (50% main roots +50% aerial roots) in simple Randomized Block Design with three replications. There was significant difference during second year in terms of fruit yield and economics of dragon fruit influenced by water soluble NPK and boron. The highest number of fruits per pole (14.0), fruit yield kilogram per pole (3.91), cost of cultivation (Rs.72937), grass return (Rs.329418), net return (Rs.256481) and benefit cost ratio (4.52) were found with the treatment of T9 during second year. Dragon fruit is a highly potential and is remunerative on second year and onwards.

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“…Saha and Prasad et al (2010) reported that "application of 50 per cent NPK + 50 per cent nitrogen through FYM increased the uptake of N, P and K by maize crop (115, 24 and 126 kg ha-1, respectively) as compared to different doses of inorganic fertilizers in sandy clay loam soils. Sheetal et al [6] observed that the highest nutrient content and uptake was recorded in 150% RDF (37.5:75:37.5 kg ha-1) and found at par with 5t FYM ha-1 + 50% RDF + neem cake 500 kg ha-1 + biofertilizers in pod and haulm in groundnut respectively".…”

Section: Phosphorus Content and Uptakementioning

confidence: 99%

Combined Effect of Organic Waste and Inorganic Fertilizers in The Environmental on major Nutrient Content and Uptake in Maize Groundnut Cropping Sequence

Prabhavathi N.,

Naga Madhuri K. V.,

Ratna Prasad P.

et al. 2024

JEAI

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A field experiment was carried out under field conditions during both kharif and rabi seasons of 2019-2020 and 2020-2021 at Field No. 50B of Wetland Farm, S. V. Agricultural College, Tirupati campus (under the judicatory of Acharya N. G. Ranga Agricultural University). Nutrient content and uptake of major nutrients NPK during both the years of study (kharif 2019-2020 and rabi 2020-2021) on maize-groundnut cropping sequence was not significantly affected by the levels of NPK while significantly affected by the application of organic sources. The pooled analysis results also showed similar trend. However, interaction effect was nonsignificant between inorganic and organic sources during both the years.

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Effect of nutrient management on growth, yield and quality of Kharif groundnut

Cited by 4 publications

References 0 publications

Effect of Integrated Nutrient Management Levels on Soybean and its Residual Effect on Production Efficiency and Economic Efficiency under Soybean-Onion and Soybean-Potato Cropping System

Effect of Integrated Nutrient Management Levels on Soybean and its Residual Effect on Production Efficiency and Economic Efficiency under Soybean-Onion and Soybean-Potato Cropping System

Influence of different feeding methods of NPK and boron on fruit yield and economic feasibility of dragon fruit (Hylocereus costaricensis)

Combined Effect of Organic Waste and Inorganic Fertilizers in The Environmental on major Nutrient Content and Uptake in Maize Groundnut Cropping Sequence

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