2016
DOI: 10.9734/ijpss/2016/21614
|View full text |Cite
|
Sign up to set email alerts
|

Effect of NPK Fertilizer and Cropping Ratios on Nutrient Uptake and Quality Components of Maize (Zea mays) and Egusi Melon (Colocynthis citrullus)

Abstract: Field trials were conducted in 2009, 2010 and 2011 in the University of Benin, Nigeria to determine influence of NPK fertilizer and varying cropping ratios on nutrient uptake and quality components of maize and egusi melon. Cropping ratios and application of NPK 20:10:10 fertilizer at 600 kg/ha significantly (P<0.01) enhanced the percent oil, protein, N and P in maize grains and egusi melon seeds; except for maize where cropping ratios failed to enhance these qualities relative to the sole maize. Cropping rati… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2022
2022
2022
2022

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(2 citation statements)
references
References 7 publications
(11 reference statements)
0
2
0
Order By: Relevance
“…Regions such as Gansu, Ningxia and Inner Mongolia follow scientific and standardized management practices for the selection of varieties, cultivation of seedlings, transfer cultivation and harvesting of fruits. Furthermore, many farmers have been given professional training to achieve high-quality and yield [6,35,36]. The high melon yield in the present study was probably due to the adoption of best field management practices and the use of balanced N, P and K fertilization along with the best agronomic measures, while lower yields may be the result of omission experiments.…”
Section: Fleshy Fruit Yield and Nutrient Uptakementioning
confidence: 77%
See 1 more Smart Citation
“…Regions such as Gansu, Ningxia and Inner Mongolia follow scientific and standardized management practices for the selection of varieties, cultivation of seedlings, transfer cultivation and harvesting of fruits. Furthermore, many farmers have been given professional training to achieve high-quality and yield [6,35,36]. The high melon yield in the present study was probably due to the adoption of best field management practices and the use of balanced N, P and K fertilization along with the best agronomic measures, while lower yields may be the result of omission experiments.…”
Section: Fleshy Fruit Yield and Nutrient Uptakementioning
confidence: 77%
“…In Poland, under drip irrigation conditions, N, P and K fertilizers for the highest melon yields were 120 kg/ha, 100 kg/ha and 150 kg/ha [4]. However, according to a recent fertilization survey, N application rates for melon in northern China reached more than 400-600 N kg/ha [5]; meanwhile, more than 50% of areas received high P and K inputs, with an unreasonable nutrient ratio [6]. Excessive and imbalanced application of 2 of 13 chemical fertilizers has resulted in both reduced melon yield and inefficient fertilizer use, while exacerbating various environmental issues, including the release of greenhouse gases, eutrophication and soil quality degradation [7], and it is detrimental to the production of high-quality melons.…”
Section: Introductionmentioning
confidence: 99%