2002
DOI: 10.1079/bjn2002559
|View full text |Cite
|
Sign up to set email alerts
|

Effect of multivitamins in an effervescent preparation on the respiratory burst of peritoneal macrophages in mice

Abstract: The effect of regular intake of low doses of an effervescent multivitamin preparation on the free-radical-producing activity of murine peritoneal macrophages under conditions resembling a possible infection was studied in vitro. Initially, several groups of mice were fed a basal diet and given, for 2 weeks, water without or with supplementation of either a -tocopherol, ascorbic acid, riboflavin or a multivitamin preparation. The supplementation period was followed by a 2-week wash-out time interval during whic… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2005
2005
2008
2008

Publication Types

Select...
5

Relationship

1
4

Authors

Journals

citations
Cited by 7 publications
(1 citation statement)
references
References 42 publications
0
1
0
Order By: Relevance
“…The EPR spectra were recorded at 77 K (in liquid nitrogen) [28] using an X-Band computer modulated spectrometer (Magnettech GmbH, Berlin, Germany). The following settings were applied: 100-kHz modulation frequency, 0.7050-mT modulation amplitude, 18-mW microwave power, 1-min scan time and 20.63-mT field sweep.…”
Section: Spin Trapping Of Nitric Oxide Electron Paramagnetic Resonanmentioning
confidence: 99%
“…The EPR spectra were recorded at 77 K (in liquid nitrogen) [28] using an X-Band computer modulated spectrometer (Magnettech GmbH, Berlin, Germany). The following settings were applied: 100-kHz modulation frequency, 0.7050-mT modulation amplitude, 18-mW microwave power, 1-min scan time and 20.63-mT field sweep.…”
Section: Spin Trapping Of Nitric Oxide Electron Paramagnetic Resonanmentioning
confidence: 99%