Abstract:Common bean is one of the most traditional foods, with social and economic importance, and is suitable for food security due to its short growing cycle and adaptability to different cropping systems. However, various constraints like biotic and abiotic factors reported for the low productivity of the crop. Therefore, the study was designed to identify the common bean varieties’ response on physiological properties and yield performance under different irrigation intervals in Lath House condition at Hawassa Uni… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.