“…Many groups of active compounds have been isolated from different species of the genus Impatiens L. Phytochemical studies conducted on various organs of Impatiens have revealed the presence of quinones, flavonoids, phenolic acids, leucocyanidins, anthocyanins, tannins, coumarins, saponins, phytosteroids, peptides, alkaloids and essential oils [8,9,10,11,12,13,14,15,16]. However, only one report is available concerning the volatile constituents of Impatiens species.…”